Chef Mike Delao of CannabisPlanetTV and HighTimes.com has shared one of his signature sides with The Daily Meal. This tropical salsa has all of the desired flavors while offering a healthy alternative to other Cannabis Club Culinary Offerings. For those without a need for medical marijuana, simply replace the cannabis honey with regular honey. Chef Mike suggests pairing this recipe with a healthy fish dish or on it's own with chips.
• 1 cup mango, diced
• 1 cup papaya, diced
• 1 cup pineapple, diced
• 1/2 cup red onion, diced
• 1/2 cup fresh cilantro, chopped
• 1/8 cup cider vinegar
• 4 fresh red chili peppers, seeded and minced
• Crushed red pepper flakes, to taste
• 1 tablespoon Medicated Cannabis Honey (per person)
Combine all ingredients in a large mixing bowl. Let stand for 20 minutes in the refrigerator before serving.