Level Up Any Barbecue Chicken Recipe With An Unexpected Sweet Ingredient
Before slathering your next slew of roasted chicken thighs with sauce, you may want to consider adding apple butter to elevate the flavor of barbecue chicken.
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12 Celebrity Chef Tips For Making Lasagna
Whether you've ever made lasagna or not, making a delicious version is possible. Here are 12 tips celebrity chefs use to make the perfect lasagna.
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For The Juiciest Turkey Burgers, All You Need Is Grated Butter
Turkey burgers often get a bad rap. Sure, ones that aren't made well can be the driest patty between two buns you'll ever try. But they can be delicious.
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Ran Out Of Eggs For French Toast? Just Use Yogurt
If you're one to start cooking before checking if you have all the ingredients, you may have run out of eggs when making French toast. Luckily, yogurt will do.
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Here's How To Substitute Trader Joe's Discontinued Plantain Croutons
Are you panicking because Trader Joe's isn't expected to keep selling plantain croutons? Worry no more. We've got all the crunchy salad solutions you need.
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What's The Best Type Of Bread For Homemade Garlic Bread?
Garlic bread is delicious no matter what type of bread you use but to take this wonderfully crusty, garlicky concoction up a notch, here's the bread to buy.
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How Long Should You Be Soaking The Bread For French Toast
When it comes to making the perfect French toast, it's important to know how long to soak your bread in the eggy mixture as this can make or break your dish.
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The Secret Ingredient That Will Take Eggless Royal Icing Up A Notch
Have a taste for some eggless royal icing? Here's a secret ingredient that will kick it up a notch.
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Pioneer Woman Ree Drummond's Top Cooking Tips
Whether you are looking to elevate your home-cooked dinners or try out a new dessert, Ree Drummond's advice can help you level up your culinary skills.
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The 14 Best Vegan Products You Should Try In 2023
Vegan products are becoming better-tasting and higher-quality every year as the plant-based movement grows -- here are our best picks to try in 2023.
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The Best Meat Sauces Should Look Like 'Sludge,' According To 1 Chef
There's a lot of debate over how to make the perfect meat sauce. But the perfect one, according to this Canadian chef, should actually look like a sludge.
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For Low-Labor Creamy Mashed Potatoes, Opt For The Electric Mixer
If you're looking for an easy way to achieve creamy mashed potatoes without a ton of manual labor, look no further than your electric mixer.
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Bobby Flay's Tips For Subbing Croissants Into A French Toast Recipe
Want to take your French toast to the next level? Then you need to check out Bobby Flay's croissant-centric version of the classic dish.
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The Smoothie Tip That Will Have You Skipping The Ice
Ditch the ice and choose frozen fruit instead. Using frozen fruit in your smoothies ensures a thicker mix and packs in more flavor and natural sweetness.
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TikTok's Restaurant Butter Hack Makes Spreading So Much Easier
There's nothing like butter on fresh bread, but when that butter is cold then the bread can get ruined. This TikTok hack helps you spread butter perfectly.
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When To Wash Blueberries For The Best Texture Results
When it comes to rinsing these tiny fruits, wait until the last possible second. Washing them all at once could facilitate quicker mold growth.
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A Microwave Is Your Ticket To Crispy Garlic In A Flash
If you love adding crispy or roasted garlic to your dinners, then you should really try this hack. All you need is a bit of garlic and a microwave.
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Soy Sauce Popcorn Will Make You Forget Movie Theatre Butter Altogether
Soy sauce popcorn will make you forget movie theatre butter altogether for your recurring Friday movie night tradition. Here's what you need to know.
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The 12 Best Cornmeal Brands You Need To Start Cooking With
Cornmeal is such a versatile ingredient; it can be boiled, baked, or fried to create tasty dishes. Here's some of the best cornmeal brands you can buy.
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Keep Your Cake Fresh With The Food Item Almost Everyone Already Has
Once you discover this creative new way to use your sliced bread, you'll never again worry about stale cake.
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14 Of The Best Ways To Use Kimchi
People are getting more familiar with the Korean staple of kimchi. This acidic and savory vegetable dish is a powerhouse of flavor and probiotics.
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Can Peanut Butter Actually Replace Butter In Any Recipe?
Believe it or not, if you run out of butter, smooth peanut butter can serve as a replacement in some dishes. And it can even be used when shaving. Seriously.
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The Air Fryer Hack That Transforms Vegan Cheese Into Homemade Cheez-Its
Want to hack homemade Cheez-Its but aren't in the mood for dairy? Here's how to whip up a vegan version in the air fryer.
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Refrigerating Molasses Will Probably Result In Frustration (Here's How To Store It)
Here's why you should not store molasses in the fridge, and what you should actually do with it.
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Making French Toast In An Air Fryer May Be A Game Changer
If you're looking for a unique, game-changing way to make French toast for a quick yet decadent breakfast, look no further than your air fryer.
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12 Tillamook Ice Cream Flavors, Ranked
Tillamook offers a delicious assortment of ice creams, but not every flavor is created equal. From peaches and cream to mint chocolate chip, here's our ranking.
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The Foolproof Method For Perfectly Flat Pie Crumb Crusts
Pie is good all the time, but nothing hurts a good pie like an uneven crust. With this foolproof hack, though, your pie crust will be perfectly even and crisp.
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