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Critic Roundup: The Food At Agua 301 Is Coated In Salt
Every week, The Daily Meal rounds up restaurant reviews across America
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Weekly Chef And Menu Report: The Week Of February 3, 2014
A look into this week's new chefs and restaurant menus
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Retirees Dine And Dash On $230,000 Hotel Bill
Three old man spent two months drinking vintage Champagne before fleeing
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'Dumb Starbucks' Parody Cafe Opens In California
Parody coffee shop is nearly identical to a real Starbucks
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Norovirus Shuts Down Mohonk Mountain House Resort
Mohonk Mountain House closed for cleaning after outbreak
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Weekly Opening Report: The Week Of February 3, 2014
A look into this week’s notable restaurant openings
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Subway To Remove Shoe-Rubber Chemical From Bread
Subway will begin the process of removing a chemical from its bread that has been connected to asthma and other health concerns
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Is This The End Of New York's Famed Four Seasons?
Is This the End of New York's Famed Four Seasons?
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Weekly Food Industry Report: The Week Of February 3, 2014
A roundup of this week’s food industry financial news
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Year-Round Rooftop Dining At New York City's Hotel Chantelle
Brunch on a roof in February? Yes, it’s possible
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Best Food News On The Web: 02/07/2014
Second servings of great food and drink stories from The Daily Meal that you may have missed this week
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Vegas Restaurant Is First American Eatery To Serve Kobe Beef
Vegas Restaurant is First American Eatery to Serve Kobe Beef
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Boston University Upgrades Chinese Food In Dining Halls
Students from China have been moving off campus in droves
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The Breslin Announces Family-Style Indian Feasts
Inspired by English curry houses, The Breslin has announced the addition of Indian feasts to their large-format dinners
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Critic Roundup: Annisa's Chef Crosses Borders With Her Food
Every week, The Daily Meal rounds up restaurant reviews across America
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WD-50 Alums Plan Pop-Up Meals At Darnell's In Washington, DC
WD-50 Alums Plan Pop-Up Meals at Darnell’s in Washington, DC
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