Woman Burned In Flambé Accident At Fancy Restaurant
A lawsuit alleges that a fancy Upper East Side restaurant accidentally set a woman on fire in a tableside flambé accident.
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Restaurant Caught With Deer Brains In Freezer
A Pennsylvania Chinese restaurant is under investigation after mysterious deer heads and brains were found in the kitchen.
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Religious Customer Tricks Server With Fake $20 Tip
A Kansas server was thrilled to receive a generous tip, until he realized it was actually a religious tract disguised as a $20 bill.
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The World's Largest McDonald's Closes To Make Way For An Even Bigger One
The world’s biggest McDonald’s, an “entertainment McDonald’s, will be even bigger when it opens in February.
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Washington, DC New Menu Report: 12/31/2015
In Washington, DC, New Year's specials include a four course feast at Ankara, a brunch at Black Squirrel, and a special menu at Lena's.
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The New York Times Just Published A Rave Review Of Times Square Chain Restaurant, Señor Frog's
Pete Wells has published a lengthy and hilarious review of the raucous and wild Señor Frog's, the chain restaurant in Times Square
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New FlavorFilled Pastas Are Now At Olive Garden
Olive Garden introduces its latest limited-time promotion: FlavorFilled Pastas, elevating the perfect comfort food for those cold winter days.
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The 14 Best All-You-Can-Eat Buffets In America
It's impossible to not love a good buffet. From Las Vegas to New York and everywhere in-between, these are America's best.
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Guy Fieri To Leave Restaurant Chain Johnny Garlic's
Guy Fieri’s efforts to shut down his first restaurant venture were thwarted by longtime business partner and co-founder Steven Gruber.
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The Most Popular Cuisines Of 2015
This year, Modern Mexican, modern French, Southern, sushi, and Southeast Asian restaurants achieved peak popularity.
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At Eatsa, You Can Get Your Quinoa Bowl With Zero Human Interaction
Eatsa, with only two locations in California thus far, is experimenting with a “new kind of food experience.”
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Has The No-Tipping Movement Reached A Tipping Point?
As more and more high-profile chefs and restaurateurs ban tipping, it makes us wonder if this is just the "tip" of the iceberg.
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Could The Feast Of The Seven Fishes Go Mainstream?
The Feast of the Seven Fishes is a traditional Italian American Christmas Eve meal. Can it be going mainstream?
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This Is The Best Way To Avoid Arguing Over Who's Paying The Restaurant Bill
Ever get into an argument over who should pay the restaurant bill? It's not uncommon, but there's a smart way to never get into that spat again.
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Seattle Gets Lucky With Seven Beef
The Daily Meal reviews the third member of brother-sister duo Eric and Sophie Bahn’s epicurean empire: a Vietnamese steakhouse.
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I Don't Care If Inday 'Isn't That Indian'
The Daily Meal reviews a new member of tbe group of higher-end assembly line-style eateries that has become so very popular in New York City.
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Get Into The Holiday Spirit With The Cheesecake Factory's Themed Specials
The Cheesecake Factory, with 18 locations around Los Angeles County, is offering special menu items and discounts for the holiday season.
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Rainforest Cafe, Bubba Gump Shrimp Company, And Hundreds Of Other Restaurants Affected By National Credit Card Breach
Landry’s Inc., which owns more than 500 restaurant properties across the US, has confirmed a large-scale credit card breach.
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'My Perfect Storm,' A Documentary About René Redzepi's Noma, Is Released
The documentary about Noma showcases the day-to-day systems of operation behind the restaurant consistently voted the best in the world
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10 Things Your Waiter Won't Tell You, But That You Really Should Know
Even though your server is trying to be nice, some things you're doing may be really annoying them. Here are 10 things they wish you knew.
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Is It Ever Okay To Not Tip Your Server?
If you receive terrible service at a restaurant, is it ever okay to not leave a tip? Read on to learn the answer.
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2015 Restaurant Of The Year: Shaya
The Daily Meal spotlights three restaurants that changed the way Americans ate in 2015, highlighting one in particular as The Restaurant of the Year.
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This Upscale, Pricey Restaurant Was Allegedly Caught Using Pre-Prepared, Frozen Meals
Fig & Olive, a popular small restaurant chain, was revealed to be relying on pre-packaged ingredients in an investigation
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Estela Team Opening Up A Location Inside The New Met Museum Wing
Ignacio Mattos and Thomas Carter are opening up a branch of Estela in a new wing of the Metropolitan Museum of Art
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James Beard Foundation Picks The 15 Best Dishes In America Of 2015
The James Beard Foundation’s editors picked the 15 most memorable dishes around the country from restaurants like Shaya and Pubbelly
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12 Restaurants That Made The Biggest Splash In 2015
Thousands of new restaurants come and go every year, but some openings can whip an entire city into a frenzy. Here are 12 from 2015.
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France Counters Ranking Of 'World's 50 Best' With 'La Liste,' Naming World's 1,000 Best
A French algorithm, Ciacco, has named the 1,000 best restaurants in the world, in response to the annual ranking of the World’s 50 Best.
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