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Restaurants
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Restaurants

  • Fast Food
  • Fast Casual
  • Casual Dining
  • Pizzerias
  • Buffet Style Restaurants
  • Food Trucks And Carts
  • Cafés
  • Fine Dining
  • Japanese curry

    Teen Commits Arson Because The Restaurant He Went To Was Closed

    A teenager who really wanted a dish of late-night curry was so angry the restaurant was closed that he committed four counts of arson.

    By Elizabeth Licata March 10th, 2017 Read More
  • So instead of a $325 dinner, you'll pay a not-so-insignificant $175 per plate.

    Per Se Is Offering A 50-Percent Discount To Millennials

    Thomas Keller has launched a ’30-for-30’ dining experience, meant to attract young diners to the world of fine dining

    By Joanna Fantozzi March 10th, 2017 Read More
  • First Impression: China Taste, Maybe The San Gabriel Valley's First Anhui-Style Restaurant

    Finally, there is what appears to be the SGV’s first Anhui-style restaurant: China Taste, in what used to be Morals Village hot pot restaurant.

    By Jonathan Gold March 10th, 2017 Read More
  • Review: At 71Above, The View Of L.A. Is Even Prettier Than The Food

    This review starts with a parsnip, a pale root vegetable that Vartan Abgaryan has cooked, glazed with duck fat, and buried under flowers at 71Above.

    By Jonathan Gold March 10th, 2017 Read More
  • Review: Jonathan Gold Reviews Irenia In Santa Ana, Which Is Reinterpreting Traditional Filipino Cuisine

    When you hit Irenia at the right time in the afternoon, you may run into a couple of old guys who look as if they’ve never left their table in the bar.

    By Jonathan Gold March 10th, 2017 Read More
  • At Kismet, Your Culinary Destiny May Come In The Form Of Rabbit Kebabs

    Sometimes I think about Hanson when I’m sitting down to dinner at Kismet, the new quasi-Middle Eastern restaurant on Los Feliz’s southern edge.

    By Jonathan Gold March 10th, 2017 Read More
  • Milk and Honey

    Fine American Dining At Denver's Milk & Honey Bar And Kitchen

    Milk & Honey, one of the latest additions to the Denver fine-dining restaurant scene, serves up new American cuisine with European influences.

    By Ron Stern aka Global Gumshoe March 10th, 2017 Read More
  • People are already cringing before the place even opens its doors.

    The Major Food Group Takeover Of The Four Seasons Restaurant Will Be Expensive And Showy

    DEK: Mario Carbone and Rich Torrisi revealed more details of the soon-to-be-opened revamped space

    By Joanna Fantozzi March 8th, 2017 Read More
  • Restaurants Worldwide Join International 'Day Without A Woman' Protests

    Restaurants around the nation and globe are reducing menus, donating profits, and closing to celebrate International Women’s Day

    By Joanna Fantozzi March 8th, 2017 Read More
  • Gourdough's Public House

    Where To Eat During SXSW 2017

    We selected our favorite diners, sandwich shops, and taco stands in Austin to help you energize and power through this year’s SXSW.

    By The Daily Meal Contributors March 8th, 2017 Read More
  • Smith & Wollensky

    Smith & Wollensky Takes Whiskey And Steaks To A New Level For St. Patrick's Day

    At the renowned American steakhouse Smith & Wollensky, you can celebrate St Patrick’s Day enjoying a world-class steak, cocktails, and whiskey

    By Elaine and Scott Harris March 8th, 2017 Read More
  • Irish Pub

    America's 25 Best Irish Pubs

    The lively and convivial Irish pub is a perfect hangout with great beer and food, and these 25 places are America's best.

    By Dan Myers March 8th, 2017 Read More
  • NY Frost Factory

    New York City's Fabulously Frilly NY Frost Factory

    Quite distinct in appearance and texture, NY Frost Factory’s “snow ice” is shaved ice cream that’s fluffy and sweet, yet also creamy and refreshing

    By Chelsea Davis March 8th, 2017 Read More
  • Talde Serves Unusual Asian Fusion In Miami Beach

    Talde, attached to the Confidante Hotel in the heart of Miami Beach, is the third outpost of Filipino-American David Talde’s casual fusion concept.

    By Andrew Chalk March 8th, 2017 Read More
  • The New York Times' Pete Wells Looks At The Hotel Restaurant

    Sometimes Pete Wells takes a step back from reviewing individual establishments to look at the state of New York City’s restaurant industry.

    By Alyssa Haak March 8th, 2017 Read More
  • Best-Known Brazilian Churrascaria, Fogo De Chão, Opens In Uptown Dallas

    Great news, meat-lovers and vegetarians (yes, vegetarians, stay tuned): Fogo de Chão has opened a second Dallas-area location.

    By Andrew Chalk March 6th, 2017 Read More
  • Enjoy Savory Bites At Sirocco Pizza At Palm Springs' Renaissance Indian Wells

    The Renaissance Indian Wells Resort & Spa in Palm Springs offers six on-site dining options to suit every whim and taste, but this is our favorite

    By Amy Barseghian March 6th, 2017 Read More
  • 120 People Start A Conga Line, Dance Out Of Restaurant Without Paying

    120 people pulled off a huge dine and dash in Spain by starting a conga line and dancing right out of the restaurant.

    By Elizabeth Licata March 6th, 2017 Read More
  • Arby's Brings Deer Meat Sandwiches To New York

    New Yorkers can get one of Arby's impossible-to-get Venison Steak Sandwiches on Saturday, but only if they hurry.

    By Elizabeth Licata March 4th, 2017 Read More
  • Breakfast at Tiffany's

    San Francisco's Breakfast At Tiffany's Is Still The Neighborhood's Diner

    Breakfast at Tiffany’s has been on the same corner in San Francisco for about 40 years, and just got a new owner, a new interior but kept the old vibe

    By Viviana Devoto March 3rd, 2017 Read More
  • Waffle House

    Waffle House Responds To Lawsuit, Says 'Exploding' Dishes Did Not Injure Diner

    Waffle House is more than willing to appease diners' desires for smothered hash browns, but they’re not about to cave to one former litigious customer

    By FOX NEWS March 3rd, 2017 Read More
  • Hawthorne Grille

    Hawthorn Grill Opens In Las Vegas' Renowned JW Marriott

    Las Vegas' JW Marriott is keeping pace with the demands of sophisticated dining with the 18,000-square-foot Hawthorn Grill

    By Elaine and Scott Harris March 2nd, 2017 Read More
  • Danny Meyer Is Opening New Restaurants In Washington And New York

    Union Square Cafe is opening up a large second location, and Danny Meyer is taking his latest original vision to the skies

    By Joanna Fantozzi March 2nd, 2017 Read More
  • Bill Boggs at Max's Harvest

    Bill Boggs Corner Table: 21st Century American Food At Max's Harvest In Delray Beach, Fla.

    Bill Boggs visits Max's Harvest in Delray Beach, Florida, which serves what he's dubbed "21st Century American Food."

    By Bill Boggs March 2nd, 2017 Read More
  • 101 Best Restaurants In America For 2017

    For the seventh consecutive year, The Daily Meal is pleased to announce the 101 best restaurants in America.

    By Dan Myers March 1st, 2017 Read More
  • 101 Best Restaurants in America for 2017

    101 Best Restaurants In America For 2017

    What makes a great restaurant one of America's best? We've assembled our seventh-annual ranking of the 101 Best Restaurants in America.

    By Dan Myers March 1st, 2017 Read More
  • Flatiron District Welcomes New Hotspot, Shay & Ivy

    Flatiron’s new trendy restaurant Shay & Ivy features a menu full of innovative American cuisine created by executive chef Brad Warner.

    By Chelsea Davis March 1st, 2017 Read More
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