What's The Difference Between Lox And Smoked Salmon?
You might assume your order of bagel and schmear is always topped with lox. But is it? And what's the difference between lox and smoked salmon anyway?
Read MoreYou might assume your order of bagel and schmear is always topped with lox. But is it? And what's the difference between lox and smoked salmon anyway?
Read MoreMillions of people enjoy macaroni and cheese around the globe. Here's the best way to reheat your leftover mac so it'll taste just as great the next day.
Read MoreFor most kitchens, flour is pretty much a staple ingredient for any given cupboard. But even though flour is a tried-and-true ingredient, it can still go bad.
Read MoreWhat's the difference between a cobbler, a crisp, and a crumble? No, it's not the set-up for a joke -- what makes all three desserts unique?
Read MoreYou might wonder why restaurant ketchup never goes into the fridge -- but the explanation for that is actually a pretty simple one. So what's the story?
Read MoreSometimes you might end up with a batch of tomato sauce you wouldn't write home about. Sometimes a store-bought jar is just plain bland. Luckily, there's hope.
Read MoreIf you ever wanted to upgrade your toast without changing the simplicity of it, this simple trick that will give you the best toast ever.
Read MoreTraditionally, white rum was used to make mojitos, but other varieties have now made their way into the recipe. So, which rums are best for the classic drink?
Read MoreBaking soda is quite versatile in the kitchen. It transforms the cooking process and improves dishes. So, what are some lesser-known ways to use baking soda?
Read MoreRosh Hashanah is a time for celebration, which includes making a special type of challah. Do you know the origin of its different shapes?
Read MoreThe United States is home to many notable wineries, and they aren't all located in Sonoma Valley. Here are some of the best ones you need to check out.
Read MoreThere are many myths surrounding the proper way to cook a steak, from the best cuts to the best techniques. Here, we separate the facts from the myths.
Read MoreIt's hard to beat cinnamon, sugar, and butter in combination. Toss in a dash of celebrity and you've got Dollywood's famous cinnamon bread.
Read MoreWhether you're new to the ways of the whisk or just don't know how to soften butter quickly, here are baking hacks every home cook needs to know.
Read MoreThis year, things might look a little different, but if you’re at home to celebrate dad, use super simple recipes that the kids can help with too.
Read MoreWe offer tips for making infusions, dehydrating fruit and turning citrus peels into syrup. These suggestions will help you make sustainable cocktails at home.
Read MoreIf you’ve ever had an inquiry about something in your kitchen, small or large, you’re not alone. That’s why we’re answering questions about kitchen tools.
Read MoreMicrowaving nothing doesn’t sound dangerous, but it could damage your appliance or even make it explode.
Read MoreWhether you're prepping for an emergency or you just don't want to go shopping too often, you'll be pleased to know these groceries have long shelf lives.
Read MoreIf you’re going to be spending a lot of time in the kitchen, investing in the right cookware is necessary for turning out well-prepared dishes.
Read MoreHoney can be used to enhance certain flavors in baked goods, as a cooking substitute or as a sweetener in your morning coffee.
Read MoreThe shelf life of some of your pantry staples might be longer than you think — especially if the food has been stored properly.
Read MoreAccording to the USDA, microwaving is one of the three safe ways you can thaw your food to avoid foodborne illnesses.
Read MoreWhether you're following a vegan and dairy-free diet for health purposes for for ego-friendly reasons, try this recipe the next time you're in the mood for cinnamon rolls.
Read MoreIf you're looking for a cake that's more dense than the typical fluffy sheet cakes, this recipe is the one for you.
Read MoreProperly thawing meats, keeping veggies fresh and crisp and knowing the proper methods for defrosting are all important parts of the cooking process.
Read MoreBaking and cooking substitutions for whether you want something a bit more healthy or if you ran out of something.
Read More