This is Paula Shoyer's version of a French niçoise salad with lamb instead of tuna. It contains the ritual components of the seder plate and table. The dressing is made from kosher sweet wine and maror (the bitter herb, in this case, white horseradish), creating a creamy pink dressing.
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Charoset is a mix of apples, walnuts and honey and is one of the symbolic foods of the Seder plate. This dish symbolizes the mortar used by the Israelite slaves as they built the Pharaoh’s monuments.
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Hearty beef short ribs are stewed in a rich gravy of tomato, garlic, herbs and broth until they are fall-off-the-bone tender. This recipe makes for a delectable Passover entree.
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Rhubarb appears for a short season every spring, between April and June in the United States. Rhubarb's short season usually coincides with Passover, making it the perfect ingredient for a delicious Passover fruit crisp.
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Asparagus is the emblematic spring vegetable, and Passover is the spring holiday. Eggs are another seasonal symbol, so combine them all and get a tasty meal from the obvious, delicious mix in this Asparagus-Feta Frittata.
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You'll want to make this Passover dessert all year long. Delicate cake made with almond flour and lemon zest is topped with a rich sabayon, a sauce made from egg yolks, sugar and wine.
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Dried apple brings an intensity of the fruit flavor that can stand up to the cheddar and gives nice little nuggets of chew. A glaze made with hard cider and apple butter enhances the apple flavor, with a tiny splash of Irish whiskey for a little extra punch.
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It may be the middle of March and summer is months away, but that doesn't mean you can't celebrate with a bright, lemony cocktail. Vodka provides a festive punch and muddled cucumber and matcha lend a lucky green vibe.
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Chartreuse is a French liqueur distilled by monks and is made from 130 different plants and flowers, which impart a distinctive green hue. It lends a festive color to this herbaceous, balanced cocktail.
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Want to bake something special that's not Irish soda bread? We dug into our recipe box for a delicious bread you can make at home in honor of St. Patrick’s Day.
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Make this soda bread either sweet or savory by including currants, raisins, or carroway seeds. Carroway seeds gives the bread a savory flavor profile, which pairs nicely with corned beef and cabbage.
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If you want to embrace this holiday, consider incorporating some real Chinese traditions into your home, such as these
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Green sanding sugar and gold Sixlets become edible pots of gold with a little help from a homemade stencil. Try these fun brownies for St. Patrick's Day.
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Chef Ji Hye Kim of Ann Arbor’s Miss Kim restaurant shares her memories of Korean lunar new year in Seoul, plus a special recipe for a versatile marinade
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By doing a little planning and allowing enough time, you can enjoy homemade corned beef this St. Patrick's Day. It takes some time but the flavor payoff is worth it.
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A kugel is a baked casserole or pudding and is often made with potato or egg noodles, but this version is made with leftover matzo. Sauteed onions give it a savory twist, making it a perfect addition to a post-Passover brunch.
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These brownies are full of so much chocolatey flavor, it's mentioned twice in the name. Chewy cacao nibs and crunchy pecans add even more texture.
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Hearty pastrami and peppery radish slices are stacked atop crostini that's been slathered with spicy horseradish butter. This recipe makes more horseradish butter than you need, so spread the leftover on a panini or grilled steak.
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A classic cheese ball is a great addition to any party table, whether it be for the Super Bowl, a birthday, or the holidays. This simple recipe can be made ahead of time so you're all ready for the big celebration.
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The best Valentine’s Day recipes to make at home for two, including caprese salad, steak, risotto and chocolate desserts.
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This slow cooker pork and sauerkraut recipe is sweet, sour, savory and the perfect meal to kick off a new year right. It's easy to make and absolutely delicious.
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If the coronavirus pandemic canceled your New Year’s Day plans, these are the best brunch recipes to make at home instead of dining out.
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What to make using new kitchen gadgets from air fryers and Instant Pots to Dutch ovens, slow cookers and more.
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This holiday is hard for many people because we have to stay inside. Some people are putting the energy into baking delicious gingerbread houses.
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Yule logs are a Christmas tradition that has been celebrated for many years. Though people don’t burn logs anymore, the cake version is delicious.
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When it comes to Christmas, candy canes are one of the treats that first come to mind. Try making these candy cane-inspired foods and drinks.
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Deciding what to serve with latkes this Hanukkah? From soup to salad, here’s how to make a complete holiday meal.
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