The Mystery Of Pringles: Are They Actually Chips?
What's in a name? Apparently, a lot! The mystery of Pringles is one that's well worth exploring. For instance, are they actually considered potato chips?
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The Strange Way Hush Puppies Got Their Name
Legend has it that long ago, when most meals were still cooked on campfires, scraps were given to hungry dogs to quiet their whining and begging.
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Why Watermelons Are So Significant In China
Watermelons are an excellent choice to hydrate on a hot summer day, but beyond their primary purpose, watermelons in China also serve a respectful purpose.
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The Classic New Orleans Cocktail That's Been On Menus Since 1880
One classic New Orleans cocktail takes coffee to a new level by lighting it on fire with a hint of warm spices. Here's everything you need to know about it.
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What Exactly Is A Frappe (And Is It Different Than A Milkshake)?
What exactly is a frappe and is it the same thing as a milkshake? Not at all, and even more complicated, a frappucino is also a different beverage.
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The Crucial Step You're Missing For Ultra Creamy Key Lime Pie
When it comes to whipping up the perfect key lime pie filling, there may be one extra step you can take to elevate the dessert even more.
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The Invention Of Tea Bags Was A Total Accident
The invention of the tea bag was originally an accident -- well, sort of. The history of the tea bag is complicated. Let's unpack it.
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Does Mountain Dew Even Have A Flavor?
What does Mountain Dew taste like? It's difficult to say, really. Here's what the citrusy beverage and its many flavors tastes like.
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What Is Funche And What Can You Make With It?
Funche might look like Southern grits, but it has a unique history all its own. Here's what funche is and how you might incorporate it into your meals.
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Peanut M&M's Used To Look Way Different
When peanut M&M's debuted, they weren't as exciting to look at as they are now. When peanut M&M's came onto the scene, they were all just one color: tan.
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The New Jersey Sloppy Joe Is Not At All What You Think It Is
The Sloppy Joe is the classic staple consisting of ground beef, tomato sauce, and spices on a bun, but the New Jersey version is quite different.
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Why Did Boeing Fill A Passenger Jet With Potatoes In 2012?
One time, Boeing loaded a large number of potatoes on a passenger jet and flew it up in the air as a part of a very critical test.
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Mole Poblano: The Traditional Dish That No Cinco De Mayo Is Complete Without
A beloved staple of Mexican cuisine, mole poblano is one-of-a-kind. Get to know this classic dish and learn about its connection to Cinco de Mayo.
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The Ancient Roman Roots Of Pesto
If you're a fan of pesto, whether you make it at home or not, this is for you. Here's everything you need to know about the Roman ancient roots of pesto.
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Do The Indents On The Bottom Of Wine Bottles Have Any Purpose?
Have you ever gotten to the bottom of a wine bottle and wondered what that indent was for? And why it's on some bottles but not all of them?
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The Hidden Message In The Baskin-Robbins Logo That We Keep Looking Past
A historical timeline of the many variations of the infamous Baskin-Robbins logo and the hidden meaning ensconced in its most recent iterations.
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The Medicinal Roots Of Root Beer Date Back To Pre-Colonial Times
Root beer was once used for medicinal purposes by indigenous tribes. Here's how root beer transformed from a medicinal tool to a tasty drink.
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The Very First Versions Of Hot Sauce Were Incredibly Simple
The very first versions of hot sauce looked different than what we eat today, and they were used for completely different reasons.
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What Is Boston Cream Pie And Was It Actually Invented In The City?
Boston cream pie is a well-known dessert, but its name is a bit of a mystery. Many assume the dessert originated in Boston based on its name, but did it really?
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The Carrot Myth That Bizarrely Started From WWII Propaganda
If you were a kid who didn't eat carrots, you may have been lured toward them with the promise that they'll help you see in the dark.
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What Makes The German Berliner Different From American Doughnuts?
Berliners and American doughnuts are very similar, but just like the translation of the phrase "Ich bin ein Berliner," subtle details make all the difference.
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The Relentless Dynasty Behind The Mars, Inc. Fortune
From modest early beginnings to a thriving multi-billion dollar empire, Mars Inc. is one of the most iconic brands in the country. Learn how it all began.
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Here's Why Bacon Is Such An Important Ingredient In Quiche Lorraine
Bacon is an integral part of Quiche Lorraine, adding some necessary savory flavor and a touch of salt. Here are some other handy ways of augmenting the dish.
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We Have KFC To Thank For The Success Of The Spork
We have KFC to thank for popularizing the spork, but its origins actually date back to medieval times. Here's where the handy utensil came from.
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Meet Gastrique, Europe's Version Of Sweet And Sour Sauce
Gastrique is a European sauce that shares many similarities with sweet and sour sauce, a Chinese takeout staple. Here's how tangy sauces appear everywhere.
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The Specialized Pan That Gives Detroit-Style Pizza Its Signature Crunch
What's so special about the pan used to make Detroit style pizza? The once utilitarian container has special heat conducting capabilities glass can't match.
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Does The Historically Famous Bean Pie Actually Have Beans In It?
Ever heard of bean pie? Get to know this historically famous dessert and find out whether or not it actually includes legumes as part of its recipe.
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