Aloo Muttar is a fabulous dish to cook when you have nothing in the fridge, the cupboards are bare, and you need a little pick-me-up. Just take the single lonely potato from the bottom of your veg basket, peel the bag of frozen peas off the side of the freezer, and throw in a little Indian magic.
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This Easy Chicken Curry recipe is a quick but really tasty curry. It's perfect for a midweek dinner.
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Dhal Makhani is a true Punjabi dhal, earthy and wholesome, made with black lentils and kidney beans in a wonderfully rich, buttery sauce.
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Science suggests that mellow, classical music might be the best kind of music to listen to while you’re eating
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Trade the stovetop for oven-baked risotto. Fall favorites like pumpkin, sage and pumpkin pie spice are used along with other ingredients to create this creamy risotto recipe.
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Enjoy a night of fine dining without ever leaving the house by using these tips to make dinner in feel just like dinner out
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Saving at the grocery store is always a hassle, but cutting these grocery items from your list can help you save money and become an excellent cook.
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The classic combination of ham and Swiss work well in macaroni and cheese. The Swiss cheese adds a mildly nutty flavor.
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This is the way to go if you’re looking for a healthy mac and cheese recipe as the cheese sauce is made with evaporated lowfat milk.
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America’s favorite comfort food, creamy macaroni and cheese, beer and bacon and the warm flavors of coriander and cumin make this a perfect dish for fall.
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Grilled salmon recipes should be packed with flavor -- like this one. The easy salmon marinade features soy sauce, brown sugar, pepper and more for a nice bite.
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This ultimate comfort food gets a contemporary twist vegetables and herbs and a topping of panko bread crumbs
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This delicious mac and cheese dish with potatoes has a pinch of Spanish flavor in it which makes for a meal for everyone in the family to enjoy.
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If you like the flavors of buffalo chicken, you’re going to love this. You cook everything, including the cubed chicken in a Dutch oven.
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Dare we say this recipe uses a boxed macaroni and cheese, but it does and there is no shame in that game.
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This Monterey mac and cheese has Mexican-style corn, a can of diced tomatoes, black olives, ground chicken, taco seasoning
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This mac and cheese is made in a cast-iron skillet so it can be taken right under the broiler to get golden brown and crispy on top
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Creamy Vegan Mac & Cheese is made with a low-fat cheeseless sauce using delicious, and nutritious, Idaho® potatoes. Top with crispy curried breadcrumbs for added texture and flavor.
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Kid’s favorite Mashed Potatoes & Macaroni served with melted butter and freshly chopped chives. Best way to use leftover mashed potatoes.
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This is an amazing pasta rich in cheese. Its creamy and melty texture tastes so amazing. Its aroma makes you crave for it.
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Put two things kids love in one pan – tacos and mac ‘n cheese! McCormick® Taco Seasoning Mix brings bold, southwestern flavor to ground beef and an extra-creamy Perfect Cheese Sauce. Bake until bubbly and top with lettuce, tomatoes and sour cream.
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Mac n cheese is almost everyone’s favorite. No one can say no to this. It has creamy and velvety texture. The cheese melting into ones mouth is so delightful.
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This Pumpkin Kale Lasagna is a great holiday vegetarian main dish. Pumpkin, ricotta, mushrooms, and kale combine to create the ultimate autumn and winter comfort food. One taste and you will be hooked!
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After being evenly sliced, with the bottom still intact, these hasselback potatoes are baked for about 30 minutes and topped with bread crumbs and cheese.
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Sweet potatoes are packed with black beans, sour cream and avocado in this side dish that can be made in under an hour.
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Add fiber to your diet using this pork and white bean chili recipe topped with avocado, cilantro and lime.
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