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Culture

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  • Person scooping vanilla ice cream

    The Ingredient That Makes French Vanilla Different From Regular Vanilla

    The biggest factor that distinguishes French vanilla from other vanilla flavors has everything to do with ... eggs? Yes, you read that correctly.

    By Elaina Friedman October 3rd, 2022 Read More
  • Wendy's store front

    Why The Wendy's Founder Regrets The Name

    Wendy's founder Dave Thomas named his famous fast food franchise after his beloved daughter -- but he never foresaw that he'd come to regret it.

    By Cynthia Anaya October 1st, 2022 Read More
  • Swedish meatballs with a Swedish flag

    13 Dishes You'll Only Find In Sweden

    Sweden's cuisine features hearty and robust dishes that were influenced by the country's history and climate. Have you tried these notable Swedish foods?

    By Holly Riddle September 30th, 2022 Read More
  • Chicken chow mein

    What's The Difference Between Chop Suey And Chow Mein?

    In the U.S., you'd be hard-pressed to find a Chinese takeout menu without chop suey or chow mein. But were they created with the American palate in mind?

    By Jason Cruzan September 30th, 2022 Read More
  • Three Burger King crowns

    The One Time Burger King Had Roast Beef

    Wendy's might've once asked Burger King "Where's the Beef?" But now it's our turn to ask: Whatever became of BK's short-lived roast beef sandwich?

    By Camryn Teder September 29th, 2022 Read More
  • A selection of different flavored ice cream cones

    What Was The World's First Ice Cream Flavor?

    Like death and taxes, it seems like ice cream has always been around as a classic favorite treat, and always will be. But even ice cream has an origin story.

    By Kimberley Laws September 29th, 2022 Read More
  • Fried chicken on a black background

    How Fried Chicken Is Enjoyed In Countries Around The World

    Fried chicken is a popular dish in the United States. Americans prefer it homestyle, extra-crispy, or popcorn. But how is it enjoyed in other countries?

    By Holly Riddle September 28th, 2022 Read More
  • Chicken Caesar salad on blue cloth

    How Caesar Salad Really Got Its Name

    Many think Caesar salad got its name from a Roman emperor or an American actor. But the real story involves speakeasies, crazy nights, and culinary creations.

    By Elaina Friedman September 28th, 2022 Read More
  • Yellow pickleball on court with rackets

    Do Pickles And Pickleball Have Any Real Connection?

    The sport known as pickleball went on the rise, popularity-wise, during the COVID-19 pandemic -- but does the game have anything to do with actual pickles?

    By Elaina Friedman September 28th, 2022 Read More
  • Everything bagel with lox

    What's The Difference Between Lox And Smoked Salmon?

    You might assume your order of bagel and schmear is always topped with lox. But is it? And what's the difference between lox and smoked salmon anyway?

    By Elaina Friedman September 28th, 2022 Read More
  • Box of Quaker Old Fashioned oatmeal

    The Quaker Oats Scandal You've Probably Never Heard Of

    Quaker Oats and its smiling, apple-cheeked mascot have been on grocery shelves for decades. But does the smiling man on the Quaker Oats label hold a secret?

    By Elaina Friedman September 28th, 2022 Read More
  • Hands making roux in pot.

    How Cajun Roux Differs From The Classic French Version

    Whether it's étouffée, gumbo, or jambalaya, all of these specialties rely on Cajun roux for flavor. So how does this roux diverge from its French counterpart?

    By Nicole Rivas September 27th, 2022 Read More
  • McDonalds French fries

    The McDonald's Fries Scandal You've Forgotten About

    McDonald's French fries might be one of the most popular sides for Americans who eat fast food. But for years, this menu item was plagued with controversy.

    By Cynthia Anaya September 27th, 2022 Read More
  • Chicago skyline Sears Tower sunset

    The Hot Pepper That Chicago Swears By

    Chicago hot dogs are famous for their unique toppings, one of which can only be found in the Windy City. So what's the deal with the hot pepper Chicagoans love?

    By Samantha Dillard September 27th, 2022 Read More
  • Round challah bread

    The Reason Challah Is Round For Rosh Hashanah

    Rosh Hashanah is a time for celebration, which includes making a special type of challah. Do you know the origin of its different shapes?

    By Cynthia Anaya September 27th, 2022 Read More
  • Holding a glass of red wine

    13 Best Wineries In The US For 2022

    The United States is home to many notable wineries, and they aren't all located in Sonoma Valley. Here are some of the best ones you need to check out.

    By Jacob Smith September 27th, 2022 Read More
  • discontinued breakfast cereal boxes

    30 Discontinued Breakfast Cereals We Wish They'd Bring Back

    Sugary cereal from our youth brings back all kinds of memories. That's just one of the reasons we wish these discontinued cereals would return to store shelves.

    By Holly Van Hare July 27th, 2020 Read More
  • cottage pie in cast iron skillet

    13 Popular Irish Foods Explained

    There are plenty of Irish culinary options out there that don't involve corned beef, and we've tracked down 13 that you should really know about.

    By Helena Nichols March 3rd, 2020 Read More
  • teal carton of a dozen eggs

    How Much A Dozen Eggs Cost The Year You Were Born

    An egg can be cooked in dozens, if not hundreds, of different preparations, and just like any other commodity, the price has really fluctuated over the years.

    By Dan Myers August 2nd, 2019 Read More
  • Breakfast table coffee and croissants

    What Breakfast Looks Like In 50 Countries

    Breakfast is the most important meal of the day, but it differs greatly from country to country. Here's what it looks like around the world.

    By Daisy Nichols January 17th, 2019 Read More
  • Pez candy

    The Most Popular Candy That Debuted The Year You Were Born

    The treat you loved most as a child very well could depend on the most popular candy that debuted the year you were born, so we tracked all those sweets down.

    By Carolyn Menyes January 8th, 2019 Read More
  • Slice of scrapple on white plate

    What Is Scrapple And What Does It Taste Like?

    Scrapple, a traditional rural American food of the Mid-Atlantic states, takes food that would otherwise go to waste and turns it into something delicious.

    By Jacob Smith April 6th, 2018 Read More
  • cluster of colored peeps

    Take A Peek At These 15 Fun Facts About Peeps

    For some, Peeps signal that spring is here, and no Easter basket is complete without a Peeps chick or bunny. But how much do you really know about the treats?

    By Helena Nichols March 26th, 2018 Read More
  • Five discontinued snack foods

    31 Discontinued Snack Foods We Wish They'd Bring Back

    It's easy to look back on the past and feel a pang of nostalgia. Like that old drive-in or store at the mall, some food products are gone but not forgotten.

    By Becki Ledford January 11th, 2018 Read More
  • Bottles of snake whiskey with scorpions

    What Is Snake Whiskey?

    What exactly is snake whiskey? The answer is just as fascinating as the name suggests. It may not be your regular go-to, but is it worth a taste? Find out.

    By Ellen Kershner January 10th, 2018 Read More
  • Assorted foods from the 70s

    If You Grew Up In The 1970s, You'll Definitely Remember These Foods

    The 1970s was a fascinating era to grow up in, and if you happened to spend your formative years during it, we bet you remember these 15 foods.

    By Monika Sudakov August 24th, 2017 Read More
  • two people drinking wine

    A Beginner's Guide To Italian Wine

    The combination of tradition, expertise, and creative flair seen in Italy's winemaking community has resulted in the production of numerous excellent wines.

    By Jacob Smith June 18th, 2017 Read More
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