13 New England Foods That Are Truly Iconic
New England territory has a unique food scene developed by the vast immigration of people to the Americas. Here are 13 foods that represent that area.
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The Mysterious Origins Of The Word Tequila
There are a few loan words where we just don't know where they came from, even in their original language. One of the most mysterious is "tequila."
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Cheese Puffs Might Be The Happiest Of Accidents In The Snack Food World
An animal feed manufacturer accidentally discovered how to make puffed corn and transitioned into a snack brand. The cheesy puffs we love today are the result.
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A Beginner's Guide To Chicago Deep-Dish Pizza
Leave those flat, floppy slices behind for the Windy City's signature pie.
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Peanut Butter And Jelly Sandwiches Really Boomed After WWII
While peanut butter and jelly sandwiches might be a staple meal in many households, that wasn't always the case. Soldiers helped to make this sandwich popular.
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The 14 Best Bars In Nashville 2023
Nashville has an extensive bar scene, which might make it difficult to navigate. But we've compiled a list of the 14 best bars so that you can jump right in.
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The 13 Best Seafood Spots In South Carolina
Across all of South Carolina's cooking cultures, fresh, local seafood remains a common denominator. Here are some of the tastiest seafood spots in the state.
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The Rich, Complex Origins Behind Fried Catfish
Many American foods have storied histories, and fried catfish certainly falls into this category. Get to know the complex origins behind this classic dish.
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The Unexpectedly Mysterious Origins Of The Corn Dog
Corn dogs have long been a summer fair staple, but where did they come from? We take a look back at the treat's mysterious origins.
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The Specially Bred Purple Tomato That's Oddly Similar To Blueberries
The Indigo Rose tomato is a modern invention from scientists who crossbred purplish tomatoes to produce offspring with ever cooler, darker hues.
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It Turns Out Most 'Wild Rice' We Buy Isn't Actually That Wild At All
Most of the wild rice on store shelves is actually cultivated paddy rice. Here are the differences between paddy rice and truly wild rice.
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Why You Don't Need To Say 'Chai Tea' When Ordering At A Cafe
In India, saying "chai tea" is redundant, as it essentially amounts to saying "tea tea" (chai means "tea" in Hindi). So "chai tea" is technically incorrect.
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Bar Trivia Nights Are Having A Moment, But Why?
Bar trivia entered the U.S. scene in the 1980s and has ebbed and flowed since then. However, lately, they've been booming in popularity. Here's why.
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16 Bars And Restaurants Turning 150 In 2023
Let's toast to the restaurants and bars celebrating 150 years in operation!
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Water Chestnuts Aren't Really What They Sound Like
What are water chestnuts and why aren't they actual nuts? Here's everything you wanted to know about these crunchy delights.
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Red Horse: The Filipino Beer That'll Knock The Wind Out Of You
One Filipino beer brand will knock you out, mostly due to its higher alcohol content. Red Horse beer packs a punch.
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Claim Jumper Steakhouse & Bar Is A Gem (That I'll Never Pay To Eat At Again)
Never heard of Claim Jumper Steakhouse & Bar? If you haven't, by all appearances it's worth a visit -- but that visit could very well also be your last.
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The Unexpectedly Ancient History Of Ice Cream
It's easy to think of ice cream as a modern invention, but nothing could be further from the truth. This is the unexpectedly ancient history of ice cream.
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The Birthplace Of Häagen-Dazs Isn't Where You'd Expect
Don't let the umlaut and Scandinavian-sounding name fool you. The birthplace of premium ice cream brand Häagen-Dazs isn't where you'd expect.
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14 Red Flags To Be Aware Of When Eating At A Tapas Restaurant
If you're unfamiliar with tapas, it can be hard to decide where to eat. Let's take a look at all the red flags you should look out for in a tapas restaurant.
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The Truly Ancient Origins Of Olive Oil
In kitchens across the world, it's not difficult to find a bottle of olive oil. The history of olives and their oil is long, ancient, and storied.
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The Mystery Of Pringles: Are They Actually Chips?
What's in a name? Apparently, a lot! The mystery of Pringles is one that's well worth exploring. For instance, are they actually considered potato chips?
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The Strange Way Hush Puppies Got Their Name
Legend has it that long ago, when most meals were still cooked on campfires, scraps were given to hungry dogs to quiet their whining and begging.
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Nuoc Cham Sauce Is The Secret You Need For Perfect Umami Steaks
Avid travelers and foodies may find themselves longing for and trying to recreate a flavor they once had. Here’s how to replicate a popular Vietnamese sauce.
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Why Watermelons Are So Significant In China
Watermelons are an excellent choice to hydrate on a hot summer day, but beyond their primary purpose, watermelons in China also serve a respectful purpose.
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The Classic New Orleans Cocktail That's Been On Menus Since 1880
One classic New Orleans cocktail takes coffee to a new level by lighting it on fire with a hint of warm spices. Here's everything you need to know about it.
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What Exactly Is A Frappe (And Is It Different Than A Milkshake)?
What exactly is a frappe and is it the same thing as a milkshake? Not at all, and even more complicated, a frappucino is also a different beverage.
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