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Daily Meal
Daily Meal
Cooking
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Cooking

  • Easy Cooking And Baking Ingredient Swaps And Substitutions Everyone Should Know

    Baking and cooking substitutions for whether you want something a bit more healthy or if you ran out of something.

    By Rosie Siefert April 17th, 2020 Read More
  • The Best Ways to Cook Cheap Steaks

    The Best Ways To Cook Cheap Steaks

    You can make even cheap cuts steak super tender and delicious by using these methods and marinades in a variety of recipes.

    By Syjil Ashraf April 10th, 2020 Read More
  • Bad cooking habits that you need to stop now

    Bad Cooking Habits You Need To Stop Now

    These kitchen habits may seem harmless, but they’re leading to improperly cooked food and filthy kitchens.

    By Carolyn Menyes April 9th, 2020 Read More
  • How To Chop An Onion Without Crying: Use Water

    Chopping, mincing, slicing — whatever you’re doing with onions, chances are some tears are involved. Use this tip to avoid crying.

    By Rosie Siefert March 27th, 2020 Read More
  • Why Oven Cleaners Are Bad for Your Health

    Why Oven Cleaners Are Bad For Your Health

    Many cleaning products contain some amount of scary-sounding chemicals, but oven cleaners might be some of the worst. Here's why.

    By Diamond Bridges March 23rd, 2020 Read More
  • 15 foods you've been cooking wrong this entire time

    How To Cook Chicken, Turkey, Steak And 12 Other Foods Correctly

    How to cook rice, turkey, bacon, salmon and more dishes the right way; chances are, you’re making them incorrectly.

    By Carolyn Menyes February 19th, 2020 Read More
  • How To Chop An Onion Without Crying

    Chopping an onion and avoiding tears requires specific techniques. We’ve gathered a few of the best to keep you from crying.

    By Rosie Siefert January 31st, 2020 Read More
  • This Is The Best Way To Make Scrambled Eggs, Period

    Scrambled eggs are a quick, healthy breakfast idea. Follow these steps for the best outcome every time.

    By Rosie Siefert January 31st, 2020 Read More
  • mac and cheese

    15 Unexpected Ingredients To Add To Mac And Cheese

    It's easy to make tasty mac and cheese, but to make an over-the-top flavorful dish, add a few unexpected ingredients like Doritos, pumpkin, or fried onions.

    By Jay Wilson January 8th, 2020 Read More
  • cooked turkey with pop-up thermometer

    Pop-Up Turkey Timers Aren't Accurate — Here's What To Use Instead

    Most grocery store turkeys come with a handy little plastic pop-up timer that springs to life when your bird is done roasting. But should you trust it?

    By Carolyn Menyes November 27th, 2019 Read More
  • Is This the Craziest Cinnamon Roll Ever?

    Is This The Craziest Cinnamon Roll Ever?

    When you’re tired of the traditional breakfast carbs, like pancakes or toast, cinnamon rolls are the perfect way to go. Here’s an ode to the gooey treat.

    By Aaliyah Gibson October 4th, 2019 Read More
  • How To Cook Kobe Beef, The World's Most Expensive Steak

    If you can afford the splurge, skipping the restaurant and cooking up the most luxurious steak on the planet for your friends in the comfort of your own home is a whole lot of fun.

    By Dan Myers May 9th, 2019 Read More
  • CVS Is Selling Everything Bagel Seasoning Just Like Trader Joe's

    CVS is now selling a Gold Emblem-branded Everything Bagel Seasoning. At 2.7 ounces, this bottle is ever so slightly bigger than Trader Joe’s, but it’s also more expensive.

    By Taylor Rock April 12th, 2019 Read More
  • Your Cutting Board Could Be Making You Sick

    Your cutting board could be carrying dangerous foodborne bacteria if you aren't making sure to clean it right.

    By Holly Van Hare February 26th, 2019 Read More
  • Rachael Ray's '30 Minute Meals' Is Coming Back To Food Network

    If you’re a fan of Rachael Ray, you’ll remember “30 Minute Meals,” the half-hour how-to cooking segment responsible for establishing her career. Fans can watch the revival starting April 1.

    By Taylor Rock January 29th, 2019 Read More
  • Schmaltz Is The Secret To Great Jewish Cooking

    My grandmother’s cookbook of Jewish traditional recipes is covered in chicken scratch — and apparently her secret is chicken fat.

    By Holly Van Hare January 28th, 2019 Read More
  • You're Using Olive Oil All Wrong

    Olive oil is a delicious and healthy choice for most recipes. But there are some cooking methods that just don't end well with olive oil.

    By Holly Van Hare January 24th, 2019 Read More
  • Serve In Style With These Seasonal Cooking Techniques

    When it comes to winter entertaining, I'm all about the one-pot meal with loads of garnishes. It’s not only easier, but you get the many flavors all in one place.

    By The Daily Meal Contributors December 21st, 2018 Read More
  • what is wasabi

    What Is Wasabi?

    What is wasabi? If you're thinking about the wasabi you're served with sushi, it's probably not what you think it is.

    By Holly Van Hare August 28th, 2018 Read More
  • Fries, French fries, making french fries at home

    The One Reason Restaurant French Fries Taste Better Than Yours

    Making French fries at home may seen easy, but it's actually a lot harder than it looks. There's one secret to perfect fries, though.

    By Dan Myers July 12th, 2018 Read More
  • burgers grilling

    Well-Done Meat Could Raise Risk Of High Blood Pressure, American Heart Association Warns

    Grilling and other high-temperature methods of cooking could make even the healthiest meats a danger to your health

    By Holly Van Hare March 22nd, 2018 Read More
  • Jen Garner

    Jennifer Garner Did A 'Pretend Cooking Show' à La Ina Garten And It Is Ridiculously Adorable

    Jennifer Garner makes bread men using an Ina Garten recipe in a cooking segment that she posted to social media.

    By Lily Rose December 21st, 2017 Read More
  • chopping onions

    Onions That Don't Make You Cry Are Finally Here

    We’re not sure why avocados are the only piece of produce that comes with a warning — onions are deceivingly dangerous.

    By Holly Van Hare December 19th, 2017 Read More
  • Golden Cider-Roasted Turkey

    How To Make The Perfect Roast Turkey

    The ultimate Thanksgiving disaster: brittle, burnt skin and dried-out breast meat when you’ve got a table full of hungry people

    By Yasmin Fahr November 9th, 2017 Read More
  • Williams Sonoma's Harry Potter Kitchen Line Is Magical

    Williams Sonoma has just exclusively released enchanting cookware for wizards and witches everywhere.

    By Taylor Rock November 3rd, 2017 Read More
  • saute pan

    Stop Sautéing Your Food In Coconut Oil — It Could Give You Cancer

    It seems obvious that coconut oil would be a positive addition to your healthy lifestyle. However, sautéing with it is a really terrible idea

    By Holly Van Hare September 15th, 2017 Read More
  • This Cookbook Explains The Complexity Of Thai Food And Its History

    Not long after she debuted her Thai-food blog in 2008, my former Reader colleague Mike Sula introduced me to the work of writer Leela Punyaratabandhu

    By Whet Moser / Chicago Magazine July 24th, 2017 Read More
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