Cantaloupe Martini

Staff Writer
Cantaloupe Martini

This recipe is from Jade Bar at Sanctuary on Camelback Mountain in Scottsdale, Arizona.

1
Servings
329
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1.5 Ounces Skyy Citron Vodka
  • 2 Ounces Watermelon Liqueur
  • 1 Splash of orange juice
  • 1 Splash of fresh lime juice
  • Cantaloupe balls, for garnish

Directions

Mix ingredients together and garnish with cantaloupe.

Cantaloupe Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Cantaloupe Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.

Nutritional Facts

Total Fat
0.3g
0.5%
Sugar
29g
N/A
Protein
0.7g
1.4%
Carbs
36g
12%
Vitamin A
9µg
1%
Vitamin C
46mg
77%
Vitamin K
0.1µg
0.2%
Calcium
11mg
1%
Fiber
0.2g
0.8%
Folate (food)
27µg
N/A
Folate equivalent (total)
27µg
7%
Iron
0.2mg
1.2%
Magnesium
12mg
3%
Niacin (B3)
0.4mg
2.2%
Phosphorus
22mg
3%
Potassium
201mg
6%
Sodium
6mg
N/A

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