Blueberry Mojito

Staff Writer
Blueberry Mojito
Best Mojito Recipes
The 1785 Inn

Blueberry Mojito

1785 Inn's Blueberry Mojito.

1
Servings
168
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 dozen fresh mint leaves
  • 1 Tablespoon simple syrup
  • 1 lemon, quartered
  • 1 Cup ice
  • 1.5 Ounces blueberry vodka
  • 1 Ounce sparkling water

Directions

Muddle the mint and simple syrup together in a 16-ounce bar glass; squeeze the lemon quarters into the mixture, add the ice, blueberry vodka, and sparkling water. Stir well, pour into a 15-ounce hurricane glass, add a sprig of fresh mint on top, and serve with a cocktail straw. Garnish with a sprig of mint.

We infuse our own blueberry vodka by marinating blueberries in a good vodka for 6 to 8 weeks (1/3 blueberries and 2/3 vodka), then strain off the vodka and refrigerate it.

Blueberry Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Blueberry Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.

Nutritional Facts

Total Fat
0.2g
0.3%
Sugar
16g
N/A
Protein
0.7g
1.4%
Carbs
20g
7%
Vitamin A
4µg
N/A
Vitamin C
31mg
52%
Calcium
38mg
4%
Fiber
2g
7%
Folate (food)
8µg
N/A
Folate equivalent (total)
8µg
2%
Iron
1mg
7%
Magnesium
13mg
3%
Phosphorus
14mg
2%
Potassium
102mg
3%
Sodium
27mg
1%
Sugars, added
14g
N/A
Zinc
0.1mg
0.8%

Around the Web