3 ratings

Blueberry, Lemon and Mint Iced Tea

The perfect recipe for National Iced Tea day, or any day!
iced tea recipe

June is National Iced Tea Month! What better way to celebrate than create our very own recipe? Using Tetley's new Black & Green Blend, you'll get the best of both full flavored black tea with the health benefits of green tea.


  • 8 Cups water
  • 16 Ounces organic frozen blueberries
  • 1 Cup fresh lemon juice
  • 4 Tetley Black & Green tea bags
  • 1 Cup sugar
  • 1/2 Cup muddled mint leaves, extra for garnish


 In a large saucepan, bring blueberries, mint and lemon juice to boil, stirring occasionally for 7 minutes. Remove from heat and pour through a strainer into a bowl. Use the back of a spoon to squeeze juice out if necessary. Using same saucepan, bring water to a boil and add in tea bags. Let stand for 3-5 minutes and discard tea bags.Stir in sugar and blueberry, lemon, mint mixture. Pour contents into a covered pitcher and chill for 1 hour. Serve over ice with mint leaves as garnish.