Rosemary pear mimosas are going to be your new brunch essential. The pear juice provides a tart and unique flavor, and the rosemary adds a sophisticated finishing touch. Your friends are going to be begging for the drink recipe.
Recipe courtesy of Bits and Bites
- 2 parts champagne
- 1 part pear juice
- 1 sprig of rosemary, to garnish
- 1 slice of pear, to garnish
Pour all of the ingredients into a glass, stir and add the garnish.