Pelonas Poblanas
Pelonas Poblanas
Pelonas are a type of Mexican sandwich that is served on a deep fried roll and stuffed with refried beans, shredded beef, lettuce and salsa. Recipe courtesy of McCormick
Prep Time
15
minutes
Cook Time
1
minute
Servings
8
servings
Total time: 15 minutes
Ingredients
- 4 pelona rolls, split and toasted substitutions available
- 1/2 cup mccormick® mayonesa (mayonnaise) with lime juice
- 1 cup refried beans, warmed
- 1 1/2 cup shredded iceberg lettuce
- 3 cup hot shredded beef
- 3/4 cup salsa
Directions
- Spread top of each roll evenly with mayonnaise.
- Spread bottom of each roll evenly with refried beans then layer with lettuce, beef, salsa and top of roll.