4.5
2 ratings

Onion Garlic Bread

Perfect for pairing with pasta
Onion garlic bread

Courtesy of McCormick

Every plate of pasta begs to be eaten alongside a loaf of perfectly seasoned garlic bread. Good thing you have this recipe.

Courtesy of McCormick

Ready in
8 m
5 m
(prepare time)
3 m
(cook time)
12
Servings
178
Calories Per Serving

Ingredients

  • 1/2 Cup butter, softened
  • 1 Teaspoon McCormick® Garlic Powder
  • 1/2 Teaspoon McCormick® Onion Powder
  • 1/2 Teaspoon McCormick® Parsley Flakes
  • 1 loaf (16 ounces) Italian bread, sliced
  • 2 Tablespoons grated Parmesan cheese

Directions

Preheat broiler.

Split bread in half horizontally and place, cut sides up, on work surface.

Mix butter, garlic powder, onion powder and parsley; spread on bread.

Sprinkle with cheese.

Place on broiler pan.

Broil 2 to 3 minutes or until golden.

Nutritional Facts
Servings12
Calories Per Serving178
Total Fat9g14%
Sugar0.3gN/A
Saturated5g27%
Cholesterol21mg7%
Protein4g8%
Carbs19g6%
Vitamin A68µg8%
Vitamin D0.1µg1%
Vitamin E0.3mg2.2%
Vitamin K2µg2%
Calcium51mg5%
Fiber1g4%
Folate (food)12µgN/A
Folate equivalent (total)116µg29%
Folic acid61µgN/A
Iron1mg6%
Magnesium11mg3%
Monounsaturated2gN/A
Niacin (B3)2mg10%
Phosphorus53mg8%
Polyunsaturated0.8gN/A
Potassium50mg1%
Riboflavin (B2)0.1mg9.2%
Sodium254mg11%
Thiamin (B1)0.2mg15.1%
Trans0.3gN/A
Water16gN/A
Zinc0.4mg3.5%