2 ratings

Mini Tex-Mex Turkey Meatloaves

Meatloaf with a twist
Mini Tex-Mex Turkey Meatloaves
Courtesy of Ready Set Eat

Ground turkey is combined with tomatoes and taco seasoning. It's ready in just 30 minutes for a meal that the whole family will love. 

Recipe courtesy of Ready Set Eat

Ready in
30 m
15 m
(prepare time)
15 m
(cook time)
Calories Per Serving


  • PAM® Original No-Stick Cooking Spray
  • 1 pkg (20 oz each) lean ground turkey (93% lean)
  • 1/4 Cup Egg Beaters® Original
  • 1/3 Cup dry unseasoned bread crumbs
  • 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, drained, liquid reserved
  • 2 Tablespoons (1/2 of 1.25-oz pkg) 30% less sodium taco seasoning mix
  • 1/4 Cup finely shredded Mexican blend cheese


Preheat oven to 400°F.

Spray 12 regular muffin cups with cooking spray.

Mix turkey, Egg Beaters, bread crumbs, drained tomatoes plus 1/4 cup reserved liquid and taco seasoning in medium bowl.

Form into 12 balls (1/4 cup each) and place in muffin cups.

Top each with 1 teaspoon cheese.

Bake 18 to 20 minutes or until browned and cooked through (170°F).