Gumbo Casserole
Gumbo Casserole
Separately, gumbo and casserole are two tasty delights. Together, it's the comfort dish only dreams are made of.Courtesy of Campbell Soup Company
Prep Time
15
minutes
Cook Time
35
minutes
Servings
4
servings
Total time: 50 minutes
Ingredients
- 2 cans (10 3/4 ounces each ) campbell’s® condensed chicken gumbo soup
- 1 1/3 cup water
- 1 teaspoon dried minced onion
- 1/2 teaspoon cajun seasoning
- 1/2 teaspoon garlic powder
- 1 cup frozen okra, thawed
- 3/4 cup uncooked instant white rice
- 1/2 pound cooked ham, diced (about 1 1/2 cups)
- 1/2 pound peeled and deveined cooked shrimp
Directions
- Heat the oven to 375°F. Stir the soup, water, onion, Cajun seasoning, garlic powder, okra, rice, ham and shrimp in a 2-quart casserole.
- Bake for 35 minutes or until the rice is tender. Stir the soup mixture before serving.