4
3 ratings

Apple Raisin Bread Pudding

Raisins, apples and walnuts star in this dreamy dessert
Apple raisin bread pudding

Courtesy of McCormick

This hearty bread pudding made with raisins, apple and walnuts is a certified comfort food. It will fill you up and warm you up too. 

Courtesy of McCormick

Ready in
1 h
15 m
(prepare time)
45 m
(cook time)
8
Servings
349
Calories Per Serving

Ingredients

  • 4 eggs
  • 2 Cups whole milk
  • 1 Cup sugar
  • 3 Tablespoons butter, melted
  • 1 1/2 Teaspoon McCormick® Ground Allspice
  • 1 Teaspoon McCormick® All Natural Pure Vanilla Extract
  • 1/2 Teaspoon McCormick® Ground Cinnamon
  • 4 Cups French bread cubes (or Italian bread cubes)
  • 1 large apple, peeled and choppped
  • 1/2 Cup raisins
  • 1/2 Cup chopped walnuts

Directions

Preheat oven to 350°F.

Mix eggs, milk, sugar, butter, allspice, vanilla and cinnamon in large bowl until well blended.

Stir in bread cubes, apple, raisins and walnuts.

Spread evenly in greased 11x7-inch baking dish.

Bake 40 to 45 minutes or until knife inserted in center comes out clean.

Serve warm.

Nutritional Facts
Servings8
Calories Per Serving349
Total Fat14g21%
Sugar38gN/A
Saturated5g26%
Cholesterol98mg33%
Protein8g17%
Carbs50g17%
Vitamin A100µg11%
Vitamin B120.5µg19.8%
Vitamin B60.1mg11.4%
Vitamin C2mg2%
Vitamin D1µg9%
Vitamin E0.5mg3.6%
Vitamin K3µg2%
Calcium127mg13%
Fiber2g10%
Folate (food)35µgN/A
Folate equivalent (total)42µg10%
Folic acid4µgN/A
Iron2mg9%
Magnesium34mg8%
Monounsaturated3gN/A
Niacin (B3)1mg9%
Phosphorus163mg23%
Polyunsaturated4gN/A
Potassium283mg6%
Riboflavin (B2)0.3mg22.2%
Sodium161mg7%
Sugars, added25gN/A
Thiamin (B1)0.2mg13.3%
Trans0.2gN/A
Water104gN/A
Zinc1mg9%