The Beet Negroni Cocktail
The Beet Negroni Cocktail
Made by Will Lazar at New York City's Parm. Watch the video of how to make it.
Servings
1
servings
Ingredients
- 1 ounce beet gin
- 1 ounce campari
- 1 ounce sweet vermouth
Directions
- For the beet gin, soak beets in gin for 1 week. When ready, stir all ingredients together and strain over ice. Garnish with orange twist.