Basic Barbecue Sauce

Staff Writer
Basic Barbecue Sauce
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This barbecue sauce recipe from Delicatessen is as basic as it gets, and it shows how simple sometimes really is better. 

Click here to read how to Make the Ultimate Barbecue Sauce

4
Servings
66
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1/2 Cup yellow mustard
  • 2 Tablespoons dark beer
  • 2 Tablespoons apple cider vinegar
  • 2 Tablespoons brown sugar
  • 1 Tablespoon tomato purée
  • 1/4 Teaspoon Worcestershire sauce
  • 1/8 Tablespoon cayenne
  • 1 Tablespoon black pepper
  • 1/4 Teaspoon salt
  • 1/2 Tablespoon garlic powder
  • 1/4 Cup ketchup

Directions

In a small saucepan, combine all of the ingredients, mix, and heat to a boil. Reduce the heat to a simmer and let the sauce cook for at least 1 hour. Cool completely before using. 

Barbecue Shopping Tip

To add lots of flavor without a whole lot of fuss, try purchasing some steak seasoning.

Barbecue Cooking Tip

If you're cooking something that's been marinated, make sure to pat the item dry before it hits the grill. Any sugar in the marinade will burn.

Nutritional Facts

Total Fat
1g
2%
Sugar
8g
N/A
Saturated Fat
0.1g
0.5%
Protein
2g
4%
Carbs
13g
4%
Vitamin A
10µg
1%
Vitamin C
1mg
2%
Vitamin E
0.5mg
2.4%
Vitamin K
4µg
5%
Calcium
36mg
4%
Fiber
2g
8%
Folate (food)
6µg
N/A
Folate equivalent (total)
6µg
1%
Iron
0.9mg
5.2%
Magnesium
23mg
6%
Monounsaturated
0.7g
N/A
Niacin (B3)
0.5mg
2.7%
Phosphorus
49mg
7%
Polyunsaturated
0.3g
N/A
Potassium
164mg
5%
Sodium
487mg
20%
Sugars, added
4g
N/A
Zinc
0.3mg
2%

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