3
2 ratings

Artichoke Pasta Salad Recipe

This flavorful pasta salad is full of healthy ingredients and is perfect for any potluck or party.

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Ingredients

  • 1 Cup uncooked elbow macaroni
  • 1 Cup halved grape tomatoes
  • 1 Cup sliced ripe olives
  • 1 6 1/2-ounce jar marinated artichoke hearts, undrained
  • 1 Tablespoon fresh minced parsley
  • 1/4 Teaspoon salt
  • 1/4 Teaspoon pepper

Directions

Cook the macaroni according to package directions; drain and rinse in cold water. Transfer to a large bowl. Stir in the remaining ingredients; gently toss to coat. Cover and chill until serving

Nutritional Facts
Servings6
Calories Per Serving121
Total Fat5g8%
Sugar2gN/A
Saturated0.3g1.7%
Protein3g7%
Carbs17g6%
Vitamin A19µg2%
Vitamin C5mg8%
Vitamin E0.5mg2.6%
Vitamin K13µg16%
Calcium26mg3%
Fiber3g10%
Folate (food)9µgN/A
Folate equivalent (total)9µg2%
Iron2mg12%
Magnesium14mg3%
Monounsaturated2gN/A
Niacin (B3)0.5mg2.4%
Phosphorus41mg6%
Polyunsaturated0.3gN/A
Potassium115mg3%
Sodium247mg10%
Trans0.3gN/A
Zinc0.3mg2.3%