The Americano is made with Campari, and makes an easy (and sweet) Fourth of July cocktail. Click here for more Fourth of July cocktail inspiration.
Pour Campari and Cinzano Rosso Vermouth over ice in a rocks or highball glass. Add a splash of club soda. Garnish with an orange twist.
More Stories by Marcy Franklin
Drink Editor for The Daily Meal. Originally from Colorado, now living in New York City.
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