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7-Layer Dip Recipe



This everything-but-the-kitchen-sink dip is a tailgate classic — easy to make with a little taste of something to please everyone in the crowd.

While making some of the components of this 7 layer dip requires a little work ahead of time, actually assembling it is quite simple. 

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Deliver Ingredients



Heat the refried beans in a small pan over medium heat. Once warmed, transfer to a medium-sized deep casserole dish.

From there, it's a layering game — top the beans with the warm queso, add the fresh guacamole, both salsas, and the sour cream. Finally, garnish with the chopped black olives and scallions. Serve with tortilla chips.

Dip Shopping Tip

Instead of reaching for the same off the shelf, pre-made dips and sauces from your local grocery stores, try something different and make something fresh with bold flavors to liven up your meal.

Dip Cooking Tip

Spices and herbs can be a cook's best friend. Don’t be afraid to add something unfamiliar to dips and sauce. They just might be the extra flavor that is needed to brighten up the dish.