6 Delicious Recipes You Can Make With Canned Tuna

Because you can’t live on tuna sandwiches alone
6 Delicious Recipes You Can Make With Canned Tuna

These recipes are made easy with everyone’s favorite pantry staple, tuna.

Spicy Tuna Egg Salad Sandwich. Mix leftover egg salad and tuna salad for a spicy sandwich. Dress it all up with an herb salad before digging in.

(Credit: Jane Bruce)

Pasta Shells, Italian Tuna, and Sweet Pea Salad. Pasta salad is always a good idea, period. Use high-quality Italian canned tuna packed in oil for extra flavor in this easy pasta dish.

(Credit: Missy Chase Lapine)

Tuna Stuffed Tomatoes. Tuna and quinoa come together for a protein-packed snack. These bites are a perfect finger food for parties.

(Credit: Tia Black)

Paleo Avocado Tuna Salad. Swap out mayonnaise for healthier mashed avocado in this paleo-friendly lunch, which is served in the avocado shells.

(Credit: Cook Eat Paleo)

Mediterranean Tuna Salad. A lightened up version of standard tuna salad adds lemon juice, artichoke hearts, red bell peppers, and some olives for lots of flavor without being too mayonnaise-heavy.

(Credit: Whole Foods Market)

Farro with Tuna and Tomatoes. From famed chef Lidia Bastianich, this complete meal features farro, an Italian grain now gaining popularity in the US.

(Credit: Christopher Hirsheimer)


Julie Ruggirello is the Recipe Editor at The Daily Meal. Follow her on Twitter @TDMRecipeEditor.