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101 Best Restaurants in America Slideshow

Frasca Interior

Credit: © Frasca Restaurant

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by Anonymous, Apr 19, 2011 @ 5:46 PM

This restaurant is quite overpriced and is consistently over rated. There are far better restaurants in and around the Denver metro area.

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by Anonymous, May 08, 2011 @ 1:39 AM

OK, like which ones?

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#33 Frasca, Boulder, Colo.

3.894735
 

Taking its inspiration from Northern Italy's Friuli region, but using locally-sourced ingredients, including organic meats, Frasca proposes a menu ranging from imported and domestic salumi to unusual zlikrofi pasta (stuffed with musetto sausage) to beef short ribs two ways. Master Sommelier Bobby Stuckey and chef Lachlan Mackinnon-Patterson, the co-owners, are currently producing their own Friulian wine — but the wine list in general is superb.   

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