pageview_candidate 101 Best Pizzas in America 2013 (Slideshow)

#39 Nick's Pizza, Forest Hills, Queens, N.Y. (Mushroom and Sausage)

The same family that brought you Adrienne's Pizza Bar on Wall Street, Angelo's in Midtown, and all of the Patsy's licensees in Manhattan first conquered pizza in Queens. Owner Nick Angelis serves some of the freshest mozzarella around with a wide variety of other great toppings including scallions, feta, hot cherry peppers, capers, and sun-dried tomatoes (though they’ll tell you to go with the mushroom and sausage pie), on Neapolitan-style pizza that from the look of the charred crust edges, you would not believe came out of a gas oven. Don't miss the calzones at Nick's either.