Stamford CT 06902
This thin crust bar pie institution in Stamford, Conn., is notorious for its no-frills demeanor, no-special-options policy, and for not making exceptions (though it occasionally bends the rules, as was the case with 2011's special Corned Beef and Cabbage Pizza for St. Patrick's Day).
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This place makes some of the best bar pies I've had. Different, but better than most places in NYC.
The stingers are serranos. The source for the heat in the Hot Oil. Do Not get both unless you can handle extreme heat. Fire in your Wire.
Amazing!! Nothing like it! Few come close but honestly you can't beat it.
Thin crust pizza and local pub. Specialty is the hot oil pizza. No thrills here just good thin crust pies.
The specialty, a Hot Oil pizza, is a local legend and has spawned a few franchised locations elsewhere in CT. The ambiance and experience makes seeking out this hole-in-the-wall original worthwhile.
Classic stamford right here, really a nice break from the real world with some of best and unique pizza around.
Hot Oil. If you have not tried this pizza yet you are seriously missing out.
Hot oil is gangster
Best pizza in Fairfield County. Try a sausage and cherry pepper pie :)
Awesome thin crust pizza and the bar is a lot of fun!
Always save at least 2 pieces for Breakfast. Cold Colony is the only thing better than hot Colony. If you eat your whole pie. Bring a Friend who doesn't eat a lot and take theirs home.
Order the pepperoni - best tasting pizza - been going here for 30 years!
Hot oil and stingers. At the bar, where they take care of you!
Half Stinger and Half hot oil/pepperoni
Great pizza one of my favorites
Sausage and Stingers all the way! Add a pitcher and life is good!
The sodas come in tiny juice glasses. You're better off getting a pitcher if you like to drink a lot with your meal.
One of the best pizza joints on the East Coast...To die for, thin crust pizza smothered in hot oil. YUM!
Hot oil and sausage with stingers. Trust me.
Delicious. Worth the wait. I would say it's better to order in the restaurant as opposed to picking up for take-out.