Spacca Napoli Pizzeria

Row 1

Details
101 Best Pizzas in America
Best Pizzas in Chicago
1769 W Sunnyside Ave (at Ravenswood Ave)
Chicago, IL 60640
(773) 878-2420
Pizza
2
9.20
Hours: 
Tue: 5:00 PM–9:00 PM Wed–Thu: 11:30 AM–9:00 PM Fri–Sat: 11:30 AM–10:00 PM Sun: Noon–9:00 PM

Singleplatform

Map: Surroundings & Nearby
Foursquare Tips
A custom oak-stoked oven kicks out perfectly charred Neapolitan beauties in less than two minutes. Toppings run the gamut from fennel-flecked sausage to bitter rapini to prosciutto ribbons.
Time Out Chicago
Wednesday, February 29, 2012 - 12:48
Try a pie from the listing of sauce-less pizze bianco. - Inspector
Michelin Travel & Lifestyle
Tuesday, August 16, 2011 - 08:48
The special pizzas are always the best
Mel
Tuesday, April 28, 2009 - 06:08
Who would have thought some of Chicago's best pizza was Neapolitan style? Cited as a favorite among chefs and locals, Spacca Napoli has some of the finest cracker crust in town.
The Feast
Thursday, June 9, 2011 - 13:45
The thin crust pies can be ordered with traditional red sauce or topped with olive oil, and the quality ingredients like prosciutto, Italian sausage, spicy salami and arugula pay tribute to Italy.
Eater
Thursday, March 20, 2014 - 12:00
Diavola: The heat is balanced by the cheese and the bright, sweet and mildly acidic San Marzano tomato sauce. The large pieces of fresh basil complete a set of toppings that never fails to satisfy.
Serious Eats
Tuesday, May 21, 2013 - 12:48
try the sausage and broocoli pizza
Tony
Wednesday, July 29, 2009 - 15:26
Try the prosciutto e bufala
Patrick
Saturday, December 3, 2011 - 08:41
Best burrata EVER. Best Neapolitan style pizza in Chicago.
Emily
Thursday, August 21, 2014 - 19:08
Favorite pizza in Chicago. The daily specials are the way to go. The Nutella desert isn't bad, either.
Amy
Saturday, March 6, 2010 - 00:11
Tony Priolo, chef of Piccolo Sogno, eats here on his nights off. He loves the Margherita pizza.
Chefs Feed
Tuesday, August 5, 2014 - 14:18
2.50 for each little Coca-Cola bottle?! What is this, Nam?
BOLLO
Thursday, February 21, 2013 - 16:03
Try the Diavolo
Deborah
Saturday, July 7, 2012 - 11:03
Authentic Neapolitan Pizza as found in Napoli. If pizza there has changed your life like it has mine... then Spacca Napoli is essential for fans of the aromatic characteristics of this pie.
Michael
Saturday, June 23, 2012 - 14:13
Best Pizza Ever!!!!
Kristine
Sunday, July 17, 2011 - 16:21
One of the best pizzas ever... All the ingredients imported from Italy... Good desserts, and not too expensive..
Benjamin
Thursday, March 31, 2011 - 19:30
The ONLY authentic Napolitan pizza in Chicago.Look for the specials on the board. Burrata us amazing.
Alex
Saturday, March 19, 2011 - 11:51
Try the Pizza Funghi
Foodspotting
Sunday, December 12, 2010 - 00:45
This place has the best Napolitan style pizza in Chicago!!! Their Margherita is out of this world. Go before 6 to get seating though in the summer it's packed.
marykay
Saturday, June 26, 2010 - 07:20
Watch out Coalfire, there's a new Neapolitan style pizzeria king in town. Our appetizers and dinner came out super fast! The gorgonzola pizza topped with Italian sausage and fresh spinach was amazing!
Amy
Monday, June 7, 2010 - 11:07
Comments