School
Sweet Briar College
Expertise
Coffee, Cookware, Small-batch Recipes
- Samantha began honing her expertise in food and beverages during her years spent as a dining server, bartender, and barista.
- She recently tested, rewrote, digitized, and privately published her family's many recipes, some over a hundred years old, into an heirloom family cookbook.
- Samantha's hobbies include converting large baking recipes into versions that only serve one or two people— because sometimes you only need ONE cupcake.
Experience
Samantha has worked as a full-time content writer since 2020, focusing on the food, beverage, and lifestyle niches. She began as a staff writer for Just Coffee Lovers and Roasty Coffee, where she wrote recipes, extensive feature articles, "best-of" lists, and product reviews dedicated to all things coffee. She also recently worked as a kitchen product review writer for Prudent Reviews, where she wrote deep-dive review pieces on kitchen appliances and cookware. In her spare time, she's an avid home cook who is always on the hunt for weird and unique recipes to try.
Education
Samantha received an interdisciplinary Bachelor of Fine Arts degree from Sweet Briar College in 2016.
Daily Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.
Our team also regularly reviews and updates articles as necessary to ensure they are accurate. For more information on our editorial process, view our full policies page.
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Grocery
By Samantha Cochran October 21st, 2023
By Samantha Cochran October 21st, 2023
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Grocery
By Samantha Cochran October 18th, 2023
By Samantha Cochran October 18th, 2023
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Facts
By Samantha Cochran October 6th, 2023
By Samantha Cochran October 6th, 2023
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Facts
By Samantha Cochran October 5th, 2023
By Samantha Cochran October 5th, 2023
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Food History
By Samantha Cochran 3 days ago
Ever wondered which sweet confection took the cake (pun intended) the year you were born? We rounded up those that were popular from 1925 to 2012.
By Samantha Cochran 3 days ago
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Facts
By Samantha Cochran September 30th, 2023
By Samantha Cochran September 30th, 2023
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Facts
By Samantha Cochran September 22nd, 2023
By Samantha Cochran September 22nd, 2023
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Grocery
By Samantha Cochran September 9th, 2023
By Samantha Cochran September 9th, 2023
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Guides
By Samantha Cochran September 4th, 2023
The stoic can of corned beef in your cupboard may be in periphery of your meal plan. But, this guide will help you understand how to use this ubiquitous food.
By Samantha Cochran September 4th, 2023
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Restaurants
By Samantha Cochran September 4th, 2023
By Samantha Cochran September 4th, 2023
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Restaurants
By Samantha Cochran August 27th, 2023
By Samantha Cochran August 27th, 2023
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Food History
By Samantha Cochran August 14th, 2025
There's more to this deceptively simple cake than meets the eye. Curious about its longer history, and that famous four-square checkerboard pattern?
By Samantha Cochran August 14th, 2025
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Facts
By Samantha Cochran September 7th, 2023
By Samantha Cochran September 7th, 2023
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Facts
By Samantha Cochran August 17th, 2023
Even if you've never had macadamia nuts before, you've likely heard of them. But do you know where they come from, or whether or not they're good for you?
By Samantha Cochran August 17th, 2023
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Culture
By Samantha Cochran August 11th, 2023
By Samantha Cochran August 11th, 2023
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Facts
By Samantha Cochran August 2nd, 2023
By Samantha Cochran August 2nd, 2023
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Culture
By Samantha Cochran July 24th, 2023
Love him or hate him, it's impossible to deny that Ronald McDonald is one of the most famous faces on the planet. Here's how he has changed over the years.
By Samantha Cochran July 24th, 2023
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Food History
By Samantha Cochran June 5th, 2025
When it comes to food, each decade is known for certain recipes. From Spam 'n eggs to molten lava cake, here are the most popular the year you were born.
By Samantha Cochran June 5th, 2025
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Grocery
By Samantha Cochran July 15th, 2023
By Samantha Cochran July 15th, 2023
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