Spicy Tomato Soup with Chicken Meatballs
I've come up with a super tasty spicy tomato soup. All of the ingredients are on the "super food" list, except for the breadcrumbs. Turn it into a complete meal with a little bread, a side salad, or half a sandwich. See all tomato recipes.  
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5
Closeup of Chicken Salad  with Apples and Cranberries
Make the most of autumn's seasonal fruits with this delicious Chicken Salad with Apples and Cranberries. The recipe can be served on crusty breads or rolls to create a sandwich, or alone on a plate garnished with additional apple slices to create a meal that is as appealing on the eyes as it is to the palate.
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5
This loin of pork gets two doses of flavor — the first during the overnight brine, and the second the rub it’s seared and roasted in. Only a few simple steps result in an incredibly delicious and flavorful pork loin that’s great for large crowds and will easily become the star of your holiday meal.
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5
Belgian Waffe
Recipe Courtesy of Urban Vegan KitchenThis is Urban Vegan Kitchen's signature waffle recipe. Top with fruit, coconut whipped cream, and maple syrup to make breakfast extra indulgent. About Urban Vegan KitchenUrban Vegan Kitchen (UVK) on Carmine Street, New York City, offers sophisticated comfort food and specialty desserts in a laid back, cafe/lounge setting. UVK is the latest development from the Blossom Du Jour family, aiming to serve upscale, plant-based, city street food. UVK is not just about gourmet, innovative, vegan food, it’s a movement. 
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4.75
Apple Press
National Bourbon Heritage Month is 100 percent legitimate holiday, and it’s been celebrated every September since 2007 when the U.S. Senate unanimously declared it the law of the land. The bill was sponsored by Sen. Jim Bunning (R-Ky), who certainly had good reason to promote his state’s most popular export. Since then, Americans have drunk more bourbon whisky than ever before. Over the past five years, bourbon’s popularity has grown by nearly 36 percent in case volume and 50 percent in revenue, according to the Distilled Spirits Council of the United States. In 2016, the bourbon industry sold 21,753,000 cases and reaped more than $3.1 billion.Apples are in season every fall when the desire for richer cocktails strikes again. This cocktail, created by Jeremy Allen, bartender at MiniBar in Los Angeles, combines apple cider and bourbon, which is a classic combination. Then, Allen adds apple cider vinegar, to cut a bit of sweetness.
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4.666665
beef
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Based in Austin, Siete currently offers grain-free tortillas in Almond Flour and Coconut & Cassava varieties. Each variety is gluten-free, paleo-friendly, non-GMO, dairy-free, and preservative-free. Ideal for cooking or snacking, the tortillas taste, fold, and hold like a tortilla should. The brand, which officially launched two years ago at a small co-op in Austin, is now available in the southwest, Rocky Mountain, Pacific Northwest and mid-Atlantic Whole Foods regions, as well as other natural retailers across the country. It is coming to NYC in the next few weeks.This recipe is provided by Siete.
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4.5
Sushi Bowl
This recipe is packed with healthy fats from the avocado and fish, and plant-based protein from the quinoa. With just five minutes of prep time, it’s a great weeknight dinner solution.
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4
Brussel sprouts
The Daily Meal is spending football season getting favorite game-day and tailgating recipes from chef supporters of Taste of the NFL. This week, Chef Kenny Gilbert of Gilbert’s Underground Kitchen in Jacksonville, shares his recipe for Brussels Sprouts Slaw. While tailgaters are sure to  their burgers some TLC on the grill, but this recipe from chef Gilbert offers a gourmet spin on a tailgate must-have: slaw.
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4
Apple 'Cider' Soup
This soup was developed as a part of a bigger multiple course meal. It is very unique in that it can be compared to a hot cup of apple cider. However, the chicken broth, apples, and five-spice powder add an interesting twist to it. The idea behind this soup is to give the guest something warm and acidic that when consumed will refresh the palate readying their taste buds to the next wonderful course. See all apple recipes. 
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3.555555
Traditional macaroni salad is given an extra twist with bacon and avocado. Click here to see 10 Great Bacon and Avocado Recipes
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3.5
mason jar salad
Making your own dressing always tastes better than store-bought and you have the power of the ingredients that go in it. This vegetarian salad is sweet and looks beautiful layered in a mason jar.
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3.5
The Only Barbecue Sauce Recipe You Need
You only need one really good barbecue sauce in your arsenal to make it through the grilling season. Look no further, for this is a truly delicious barbecue sauce that you will want to slather over everything!
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3.25