Classic Dark Chocolate Tart
Here's a recipe for a classic chocolate tart, which makes frequent appearances on the menu at both Talula’s Table and Talula’s Garden, Aimee Olexy’s restaurants in Kennett Square, Pa., and Philadelphia, respectively. A lightly sweet pâte sucrée dough forms the base for a silky, creamy, just-sweet-enough chocolate filling that’s the dessert equivalent of a little black dress. For extra flair, sprinkle coarse sea salt over the top of the tart after it’s baked, or serve with whipped cream and berries.
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Dark Chocolate Cake
Who says that being on a diet means you have to sacrifice dessert? What’s the secret to keeping the calories and fat down in this chocolate cake? Well, sharing, for one, but the real secret is: sauerkraut.
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These cookies, a recipe from Clos du Bois ambassador Katie Lee, are a perfect Valentine's Day treat for a special someone, friends, or family. Pair them with Clos du Bois Rouge for a great combination of flavors.
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Salted Caramel Dark Chocolate Cookies
This recipe comes from Sally's Baking Addiction, by Sally McKenney. Caramel candies and coarse sea salt balance out these salty-sweet treats. Chilling the dough helps with handling the sticky dough. Click Here for More Cookie Recipes
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A decadent chocolate fondue recipe perfect for Valentine's Day from The Melting Pot fondue restaurant franchise's cookbook.
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Inspired by Christian Vincent's film, Haute Cuisine, this classic French chocolate tart is rich, buttery, and sure to seduce you. 
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Dark Chocolate Coconut Macaroons
Dark chocolate and coconut — how can anyone go wrong with these? These bite-sized treats are perfect for passing around at the end of a special holiday dinner. Click here to see Christmas Dinner: It's Not Thanksgiving Anymore.
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souffle
Five ingredients, 15 minutes, and just 160 calories — wow! The first time through may take a few extra minutes, but after making these once you will be amazed at how fast these impressive soufflés come together. To serve, dust with cocoa or powdered sugar, adorn with fresh raspberries, or add a dollop of light whipped topping. 
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Here’s an easy chocolate cake recipe with only five ingredients — five very, very good ingredients. For a little twist, sprinkle a little cinnamon or espresso powder and powdered sugar on top of this chocolate cake instead of whipped cream, or infuse the whipped cream with mint, coffee, or berry jam. — Will Budiaman
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Truffles
A decadent dessert deserves a proper wine pairing. What to choose? Try a Cabernet sauvignon or Meritage. 
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Kale chips have been all the rage because they're the perfect healthy substitution for anyone with a potato chip addiction. This recipe makes them even better with chocolate, playing to our love of sweet and savory combinations. 
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Flourless Dark Chocolate Pistachio Cupcakes
I know you're in the mood for a little flourless chocolate cake… And this one's fit to be more of a handheld snack than a slice of cake. So, get your muffin tin ready — we're makin' some cupcakes y'all. Have one tonight — heck, have two tonight, and one tomorrow morning. You'll thank me. See all cupcake recipes.
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