Raheem Omeiza

Photo of Raheem Omeiza
Lagos, Nigeria
University Of Ilorin, Nigeria
African Spices, Nigerian Food, African Cuisine
  • Raheem was part of the media team for the 2021 Hult Prize "Food for Good" campaign.
  • In 2022, his short story "Walls Don't Remember, Humans Do" was shortlisted for the Afritondo Short Story Prize.
  • His favorite food is beans cooked to mush with a side of fried plantain.


Raheem has worked as a professional copywriter and content writer for over seven years. He has spent a lot of time writing about African food, especially West African cuisine. He has written for blogs and handled the branding of several websites. His love for writing is evident in his works that span the food and hospitality industries.


Raheem has a bachelor's degree in Agriculture from the University of Ilorin, Nigeria.
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Stories By Raheem Omeiza