Paris Club’s new executive chef Alex Ageneau is hosting several French chefs, beginning with Michelin-starred chef Armand Arnal of La Chassagnette on Saturday, Nov. 3 in Paris Club’s Salon Privé in Chicago.
Arnal, who spent seven years working Alain Ducasse in New York, is serving a Mediterranean-inpsired four-course meal along with wine pairings. Arnal is the first of several French chefs that will collaborate with Ageneau on special dinners at the French restaurant.
"I have much respect for Armand and I look forward to working with him," said Ageneau. "He brings a wealth of experience and talent, and our guests are going to appreciate his unique style."
Tickets for the event are $65.
Tayler Stein is a Junior Writer at The Daily Meal. Follow her on Twitter @TaylerSteinTDM.