Whoopie pies are not only fun to say but they’re super fun to eat. These sweet treats are said to have originated from the Amish, who would make them and pack them in lunches. As the story goes, the lucky lunch recipients would shout "Whoopie" when they opened their lunch sacks.
Today you can find whoopie pies in just about every boutique bakery across the country. Some people consider them a cookie, a pie, or cake. I’ll leave that up to you to decide. What I do know is that they’re a perfect dessert for just about any occasion and the flavor possibilities are limitless. To help narrow it down, we’ve put together wonderful whoopies for you to choose from.
— bellalimento, Babble
Chocolate Mint Whoopie Pies
These big, cakey whoopie pies sandwiched with fluffy, marshmallowy frosting are pretty irresistible.
Pumpkin Whoopie Pies
These pumpkin-spiced whoopies are the perfect treat for a winter day.
Make Pumpkin Whoopie Pies.
Mango Whoopie Pies
These fruity, spiced whoopie pies have been morphed with s’mores, using toasted marshmallows in place of the typical whoopie filling. Just brilliant.
Make Mango Whoopie Pies.
Nutella Graham Cracker Whoopie Pies
Graham crackers and Nutella come together to make whoopie... pies!
Whoopie Pies with Raspberries
Raspberries and lemon-scented cream. An unusual flavor combination that works! Go ahead and try it for yourself.
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