Wedding Cake of the Day: Cheez-It Layered Cake

Check out the crazy cake that came from a chef marrying a beer consultant

Check out what is inside this unassuming cake!

Wedding cakes are an art form — an edible art form for that matter. And for many brides, the wedding cake is just as important as the dress and bouquet on their big day. A wedding cake is not something that is simply eaten and forgotten; it makes a statement with how good it looks, how great it tastes, and it reflects the bride and groom as a couple.

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When chef Stephanie Izard wed craft-beer consultant Gary Valentine on Oct. 6, it was obvious to them that they had to have an outstanding cake. The couple called on the expertise of Mathew Rice, a pastry chef at Girl & the Goat, to make them a cake no one would ever forget.

One layer was Strawberry Nesquik and chocolate marble with a bacon buttercream frosting and the other layer was "Cheez-It cake": chocolate ganache with peanut butter and chocolate-covered Cheez-Its. The cake was said to be inspired by Izard’s love of the cheesy snack. We definitely love how this couple made their cake their own for their special day!


For this and other amazing wedding cake ideas, check out the accompanying slideshow. From fairy-tale castle cakes to themed movie cakes, there's a cake for everyone.