Made with fresh, all-natural chocolates from Lake Champlain Chocolates, this cake could be considered the ultimate because of its taste and sustainable ingredients.
Preheat the oven to 350 degrees.
Mix all of the dry ingredients together in a large bowl. Stir in the wet ingredients. Beat until smooth. Butter a tube cake pan and dust with flour. Bake for 1 hour or until toothpick is removed dry.