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White Wine Brunch Sangria


White Wine Brunch Sangria

This sangria is particularly perfect to serve in the spring. Fair warning: Your guests are going to love this boozy brunch item, so you may want to make two pitchers ahead of time, just to be prepared.


Recipe courtesy of QVC Host Jill Bauer.



  • 1 bottle of your favorite white wine (sauvignon blanc or chardonnay work well)
  • 1 48-ounce bottle of Lemonade
  • 6 Ounces limoncello liqueur
  • 1 Cup fresh lemon slices
  • 1 Cup fresh lime slices
  • 1 Cup fresh star fruit slices


Combine all of the ingredients in a large pitcher and let steep for 3 hours, or overnight. When ready to serve, garnish with a sprig of fresh mint.