Teff Peanut Butter Chocolate Chip Cookies

Staff Writer
Teff Peanut Butter Chocolate Chip Cookies
Teff Peanut Butter Chocolate Chip Cookies
Gentl & Hyers

Teff Peanut Butter Chocolate Chip Cookies

It simply doesn't matter how closely I follow my own dietary guidelines. When all is said and done, I still love cookies, and so do my children. Rather than deny ourselves, we came up with this decadent recipe that keeps the wheat out of our diets, but the cookies in!

20
Servings
192
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 1/2 Cup teff flour, preferably ivory
  • 1/4 Teaspoon sea salt
  • 1 Teaspoon baking soda
  • 1 Cup chunky 100-percent peanut butter
  • 1 Cup maple syrup
  • 1/2 Cup semisweet or dark chocolate chips

Directions

Preheat the oven to 350 degrees.

Combine the flour, salt, and baking soda in one bowl and peanut butter and syrup in another. Pour the wet ingredients over the dry ingredients and blend until just combined. Fold in the chocolate chips.

Line a cookie sheet with parchment paper. Drop the batter by heaping teaspoons onto the cookie sheet. Leave the cookies free-form or press down the dough with tines of a fork in a crisscross pattern.

Bake until just lightly browned, about 13 minutes. (The key to these cookies is not to overbake them.) Remove from the oven and place on a wire rack to cool.

Peanut Butter Shopping Tip

If you're looking for a smoother texture in your finished product, try using confectioners' sugar (also known as 10x sugar) instead of granulated sugar.

Peanut Butter Cooking Tip

Think beyond cakes and pies – fruits like peaches, pineapple, and figs are excellent grilled – brush with melted butter or wine and sprinkle with sugar and spices for a dessert that you can feel good about.

Nutritional Facts

Total Fat
8g
13%
Sugar
13g
N/A
Saturated Fat
2g
11%
Protein
5g
10%
Carbs
27g
9%
Vitamin B6
0.1mg
6.4%
Vitamin E
1mg
6%
Vitamin K
0.6µg
0.7%
Calcium
50mg
5%
Fiber
2g
8%
Folate (food)
12µg
N/A
Folate equivalent (total)
12µg
3%
Iron
1mg
8%
Magnesium
57mg
14%
Monounsaturated
4g
N/A
Niacin (B3)
2mg
11%
Phosphorus
111mg
16%
Polyunsaturated
2g
N/A
Potassium
183mg
5%
Riboflavin (B2)
0.3mg
15.8%
Sodium
93mg
4%
Sugars, added
12g
N/A
Zinc
1mg
8%

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