4
1 rating

Mai Tai Sorbet

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Mai Tai Sorbet

Miraval Resort and Spas in Tucson, AZ turns a Mai Tai into a light and refreshing (not to mention easy) summer dessert.

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4
Servings
161
Calories Per Serving

Ingredients

  • ¼ Cup sugar
  • ¼ Cup water
  • ½ Cup guava nectar
  • ¼ Cup orange juice
  • ¼ Cup passion fruit puree
  • ¼ Cup pineapple juice
  • 6 Tablespoons dark rum
  • 4 Teaspoons grenadine
  • 1 Tablespoon lime juice

Directions

In a large saucepan, make simple syrup by boiling the sugar and water together for 2 minutes. Take the syrup from the heat and stir in the guava nectar, orange juice, passion fruit purée, pineapple juice, rum, grenadine, and lime juice. Chill the mixture if it’s still slightly warm and then freeze in an ice-cream maker according to the manufacturer’s instructions.

Nutritional Facts
Servings4
Calories Per Serving161
Total Fat0.1g0.2%
Sugar23gN/A
Protein0.4g0.7%
Carbs28g9%
Vitamin A2µgN/A
Vitamin C18mg30%
Vitamin K0.4µg0.5%
Calcium8mg1%
Fiber0.4g1.7%
Folate (food)9µgN/A
Folate equivalent (total)9µg2%
Iron0.3mg1.7%
Magnesium5mg1%
Niacin (B3)0.2mg0.8%
Phosphorus6mg1%
Potassium71mg2%
Sodium5mgN/A
Sugars, added12gN/A