If you like your slice on the sweet side, there's another option besides Hawaiian-style (that's pineapple and ham for the uninitiated). Try some nonfat ricotta sweetened with orange marmalade, a touch of honey, and slices of fiber-filled pears for a healthy meal that tastes like it could be dessert.
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Preheat the oven to 375 degrees.
Spread the orange marmalade over the ready-made pizza crust. Top with the ricotta and spread well to cover. Top with the thinly sliced Bosc pear. Drizzle with the honey and bake in the oven for 5-7 minutes, or until warmed through.