Red Wine Brunch Sangria

Name: Red Wine Brunch Sangria
Ingredients: 1 bottle of your favorite red wine (merlot or pinot noir work well); 1 48-ounce bottle of pomegranate-blueberry juice; 6 ounce brandy; 1 cup fresh blackberries; 1 cup fresh raspberries; 1 cup fresh blueberries

Lauren Gordon|March 16, 2015 10:31 pm EST

4 (1 ratings)

Print

You can never, ever go wrong with sangria. This is a crowd pleaser, and it’s great to make ahead for an easy brunch!

Servings

8

Ingredients

1 bottle of your favorite red wine (merlot or pinot noir work well)
1 48-ounce bottle of pomegranate-blueberry juice
6 ounce brandy
1 cup fresh blackberries
1 cup fresh raspberries
1 cup fresh blueberries

Directions

Combine all of the ingredients in a large pitcher and let steep for 3 hours, or overnight. When ready to serve, garnish with a sprig of fresh basil.