PointsPlus Roasted Sirloin Beef Recipe

Name: PointsPlus Roasted Sirloin Beef Recipe
Ingredients: cooking spray; 2 pound lean trimmed sirloin beef; 1 teaspoon salt; 1 teaspoon freshly ground black pepper; 4 medium-sized cloves garlic, minced; 2 tablespoon rosemary, minced; 2 teaspoon dried oregano

WeightWatchers.com|Dec. 11, 2011 5:05 pm EST

3 (2 ratings)

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Seasoned simply with garlic, rosemary, and oregano, this roast sirloin is an easy and elegant centerpiece of any meal.

Servings

8

Ingredients

cooking spray
2 pound lean trimmed sirloin beef
1 teaspoon salt
1 teaspoon freshly ground black pepper
4 medium-sized cloves garlic, minced
2 tablespoon rosemary, minced
2 teaspoon dried oregano

Directions

Preheat the oven to 400 degrees.
Coat a shallow roasting pan with cooking spray. Season the beef all over with the salt and pepper and transfer to the roasting pan. Combine the garlic, rosemary, and oregano in a small bowl. Rub the herb mixture all over the top of the beef. Gently press the herbs into the beef with your hands so they stick.
Roast until an instant-read thermometer inserted into the center reads 145 degrees, about 20 minutes for medium.
Let the beef stand for 15 minutes before slicing crosswise into ¼-inch-thick slices.