Flourless Chocolate Cookie

Staff Writer
Flourless Chocolate Cookie

Madera

We are all fans of flourless chocolate cake, but pastry chef Mellisa Root of Madera shares with us her recipe for the classic cake turned into a cookie.

Click here to see Our 50 Best Cookie Recipes

12
Servings
795
Calories Per Serving
Deliver Ingredients

Ingredients

  • 850 Grams confectioners' sugar
  • 170 Grams cocoa powder
  • 5 Grams salt
  • 650 Grams chopped walnuts
  • 300 Grams frozen egg whites
  • 300 Grams chocolate chunks

Directions

In a large bowl, mix together everything but the egg whites. Slowly mix in the whites and beat for 1 minute. Let it sit for 10 minutes then use the blue 3-ounce scoop on a silpat. Bake at 350 degrees for 15 minutes.

Chocolate Shopping Tip

There are so many varieties of chocolate on the shelves today it can be overwhelming to pick one – as a general rule of thumb, the fewer the ingredients, the better the chocolate.

Chocolate Cooking Tip

When melting chocolate, use a double boiler and stir occasionally to avoid scorching chocolate at the bottom of the bowl.

Chocolate Wine Pairing

Sweet chenin blanc, muscat, or amontillado sherry with nut-based desserts; sauternes or sweet German wines with pound cake, cheesecake, and other mildly sweet desserts; sweet chenin blanc or muscat or Alsatian vendange tardive (late harvest) wines with sweeter desserts; sweet chenin blanc or muscat or Alsatian vendange tardive (late harvest) wines, port, madeira, late-harvest zinfandel, or cabernet sauvignon or cabernet franc with chocolate desserts.

Nutritional Facts

Total Fat
45g
69%
Sugar
85g
N/A
Saturated Fat
9g
44%
Protein
15g
30%
Carbs
102g
34%
Vitamin A
0.5µg
0.1%
Vitamin B6
0.3mg
15.9%
Vitamin C
0.7mg
1.2%
Vitamin E
0.5mg
2.3%
Vitamin K
3µg
4%
Calcium
82mg
8%
Fiber
10g
41%
Folate (food)
62µg
N/A
Folate equivalent (total)
62µg
15%
Iron
4mg
24%
Magnesium
188mg
47%
Monounsaturated
8g
N/A
Niacin (B3)
1mg
5%
Phosphorus
328mg
47%
Polyunsaturated
26g
N/A
Potassium
588mg
17%
Riboflavin (B2)
0.3mg
15.4%
Sodium
211mg
9%
Sugars, added
83g
N/A
Thiamin (B1)
0.2mg
14%
Zinc
3mg
20%

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