Buffalo Tuna Dip

Add some seafood into your life with this play on buffalo dip

Recipe Courtesy of StarKist

This low stress slow cooker spicy dip is perfect for the holidays and Super Bowl Sunday. 

16
Servings
92
Calories Per Serving
Deliver Ingredients

Notes

Place all ingredients in a small saucepan and stir well to combine. Heat over low heat to melt cheese.

Place in serving bowl and serve with fresh vegetables, chips or crackers.

Alternate directions: Place all ingredients in a small crockpot and heat, stirring occasionally until melted. Keep on warm setting until ready to serve.

Ingredients

For the Buffalo Tuna Dip

  • 2 Pouches tuna, such as StarKist Tuna Creations Buffalo Style
  • 8 Ounces light cream cheese
  • 2 Tablespoons sour cream
  • 1/2 Cup shredded Mexican style cheese
  • 1 Teaspoon dried parsley
  • 1 Teaspoon onion, minced
  • Pepper to taste

Directions

For the Buffalo Tuna Dip

Nutritional Facts

Total Fat
8g
12%
Sugar
0.5g
N/A
Saturated Fat
4g
21%
Cholesterol
30mg
10%
Protein
5g
11%
Carbs
0.8g
0.3%
Vitamin A
64µg
7%
Vitamin B12
0.4µg
6.9%
Vitamin D
0.1µg
N/A
Vitamin E
0.1mg
0.6%
Vitamin K
1µg
2%
Calcium
42mg
4%
Folate (food)
5µg
N/A
Folate equivalent (total)
5µg
1%
Iron
0.6mg
3.2%
Magnesium
6mg
2%
Monounsaturated
2g
N/A
Niacin (B3)
1mg
4.9%
Phosphorus
68mg
10%
Polyunsaturated
0.3g
N/A
Potassium
85mg
2%
Sodium
88mg
4%
Zinc
1mg
7%

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