Attention New Yorkers: here to make your morning commute a little bit brighter is Shake Shack breakfast. Shake Shack just announced this morning that they will now be serving breakfast sandwiches for the morning commuter at Grand Central Station. All three sandwiches, sausage, egg n’ cheese ($4.75); bacon, egg n’ cheese ($4.75); and egg n’ cheese ($3.75) are made with griddled-fresh cage-free eggs from Niman Ranch, served with American cheese on a toasted potato bun.
Right now the sandwiches are only available at Grand Central Station, as well as two other locations at JFK airport, but hopefully they will be expanding nationwide soon. You’ll also be able to wash down that egg and cheese sandwich with a cup of Shake Shack’s drip coffee from Stumptown Shack in Brooklyn, whose coffee beans are sourced directly from South America. There’s also cold brew-steeped and cold-pressed Stumptown coffee, as well as fair trade tea.
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