Grilled Fruit Kebabs With Chocolate Recipe

Name: Grilled Fruit Kebabs With Chocolate Recipe
Ingredients: 2 mangos, peeled and cut in1 inch pieces; 2 peaches, cut in wedges; 1 cup cherries, pitted; 1/2 fresh pineapple, cut in 1 inch chunks; 2 bananas, peeled and cut in 1 inch chunks; 1 cup dark chocolate (at least 70% cacao), cut into small pieces

Pam Braun|Feb. 27, 2014 2:04 pm EST

4 (1 ratings)

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This is a fun dessert to serve to company in the summer, and a great way to use the grill.

Servings

4

Ingredients

2 mangos, peeled and cut in1 inch pieces
2 peaches, cut in wedges
1 cup cherries, pitted
1/2 fresh pineapple, cut in 1 inch chunks
2 bananas, peeled and cut in 1 inch chunks
1 cup dark chocolate (at least 70% cacao), cut into small pieces

Directions

Skewer fruit pieces randomly onto six 12 inch skewers.
Place on a clean, medium-high, oiled grill and cook until fruit is soft and caramelized, about 5 minutes on each side.
Using a pot holder or oven glove, remove skewers and place on a large platter.
Drizzle with the Melted Chocolate.
Place the candy in the top pot of the double boiler and stir until the candy melts and becomes smooth.