Biting into the warm, gooey center of a cinnamon roll instantly puts you in a dreamy state. They’re the perfect treat to serve to your kids for breakfast or for a buffet brunch. Making your own homemade cinnamon rolls is awesome, but combining all of the cinnamon roll flavors into a delectable dip is even more incredible.
This creamy dip uses cream cheese, powdered sugar, cinnamon, butter, and sugar. With a cinnamon sugar mixture that folds into a thick cream cheese base, you have a delectable dessert for any brunch. Sprinkle the top with crushed graham crackers to give this dip an extra texture that combines perfectly with the cinnamon flavor. The best part is you can whip this dip up in less than 10 minutes with ingredients that you probably already have in the house.
Pair this dessert with graham crackers, Oreos, pretzels, or bananas to give your guests a wide-variety of dipping options to choose from. You could also use this dip as the frosting to a classic cinnamon roll or as a spread for toast. Once you dive into the world of sweet, creamy dessert dips, you’ll understand why they’re the perfect treat to serve at any brunch.